Buy Used and New Wine & Winemaking Books

100 Belgian Beers to Try Before You Die!

by Tim Webb,Joris Pattyn

ISBN 13: 9781852492489

Format: Paperback (160 pages)
Publisher: CAMRA Books
Published: 01 Sep 2008

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The New Connoisseurs' Handbook of California Wines

by Norman S. Roby, Charles E. Olken

ISBN 13: 9780679444862

Format: Hardcover (425 pages)
Publisher: Random House USA Inc
Published: 14 Nov 1996
Other Format: Hardcover

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Dining Out and Eating in Cambridge: The Top 100 Restaurants, Pubs, Cafes and Places to Buy Great Foods and Wines

by Anna V Leach

ISBN 13: 9780953718368

Format: Paperback (96 pages)
Publisher: Wavy-Haired Reader Ltd
Published: 01 Mar 2007

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Guide to the Cheeses of the World: 1200 Cheeses of the World (Hachette Food & Wine)

by Roland Barthelemy

ISBN 13: 9781844301515

Format: Paperback (224 pages)
Publisher: Hachette Illustrated UK
Published: 15 Sep 2005

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"Evening Standard" Wine Guide 1997

by Andrew Jefford

ISBN 13: 9781900625302

Format: Paperback (303 pages)
Publisher: Evening Standard Books
Published: Sep 1996

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The "Which?" Wine Guide 2002 ("Which?" Consumer Guides)

by Simon Woods, Claire Gordon-Brown

ISBN 13: 9780852028742

Format: Paperback (496 pages)
Publisher: Which? Books
Published: 04 Oct 2001
Other Format: Paperback

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Drink This: Wine Made Simple

by Dara Moskowitz Grumdahl

ISBN 13: 9780345511652

Format: Hardcover (384 pages)
Publisher: Ballantine Books
Published: 24 Nov 2009

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The Good Wines of Bordeaux

by Hubrecht Duijker

ISBN 13: 9780517426067

Format: Hardcover (200 pages)
Publisher: Random House Value Pub
Published: May 1984
Other Format: Hardcover

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Superplonk 1992: Gluck's Guide to Supermarket Wine

by Malcolm Gluck

ISBN 13: 9780571165780

Format: Paperback (160 pages)
Publisher: Faber & Faber
Published: 04 Nov 1991
Other Format: Paperback

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The New Connoisseurs' Guidebook to California Wine and Wineries

by Charles Olken,Joseph Furstenthal

ISBN 13: 9780520253131

Format: Paperback (480 pages)
Publisher: University of California Press
Published: 27 Oct 2010

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The Flammarion Guide to World Wines

by François Collombet

ISBN 13: 9782080136855

Format: Hardcover (296 pages)
Publisher: Flammarion
Published: 16 Oct 2000

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Food & Wine: An Entire Year of Recipes (Food & Wine Annual Cookbook)

by Kate Heddings

ISBN 13: 9781932624182

Format: Hardcover (408 pages)
Publisher: American Express Food & Wine Magazine Corpora
Published: 28 Apr 2007

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