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Best Wine Buys 1997 Best Wine Buys 1997 by Judy Ridgway

Best Wine Buys 1997

by Judy Ridgway


ISBN 13: 9780572022525

Format: Paperback (256 pages)
Publisher: W Foulsham & Co Ltd
Published: 04 Sep 1996
Other Format: Paperback

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Used : $5.27  
 
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Shopping for Food and Wine in Spain Shopping for Food and Wine in Spain by Janet Mendel, Tony Hammond

Shopping for Food and Wine in Spain

by Janet Mendel, Tony Hammond


ISBN 13: 9788489954021

Format: Paperback (171 pages)
Publisher: Santana Books
Published: May 1998

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Used : $5.29  
 
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The Taste of France The Taste of France by Robert Freson

The Taste of France

by Robert Freson


ISBN 13: 9781851523764

Format: Hardcover (288 pages)
Publisher: Hamlyn
Published: 11 Nov 1993

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The New Italy: A Complete Guide to Contemporary Italian Wine The New Italy: A Complete Guide to Contemporary Italian Wine by Marco Sabellico,Daniele Cernilli

The New Italy: A Complete Guide to Contemporary Italian Wine

by Marco Sabellico,Daniele Cernilli


ISBN 13: 9781840001808

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 12 Oct 2000

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Food & Wine Annual Cookbook 2010 Food & Wine Annual Cookbook 2010 by Food & Wine Magaz (E

Food & Wine Annual Cookbook 2010

by Food & Wine Magaz (E


ISBN 13: 9781603201209

Format: Hardcover (408 pages)
Publisher: Time Inc Home Entertainment
Published: 03 May 2010

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The Wines of Alsace: A Buyer's Guide The Wines of Alsace: A Buyer's Guide by Liz Berry

The Wines of Alsace: A Buyer's Guide

by Liz Berry


ISBN 13: 9780370313474

Format: Hardcover (256 pages)
Publisher: Ebury Press
Published: 31 Aug 1989

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Used : $5.36  
 
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The Great Vintage Wine Book: No. 2 The Great Vintage Wine Book: No. 2 by J.M. Broadbent

The Great Vintage Wine Book: No. 2

by J.M. Broadbent


ISBN 13: 9780855339098

Format: Hardcover (546 pages)
Publisher: Mitchell Beazley
Published: 15 Nov 1991
Other Format: Hardcover

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Guide to the Cheeses of the World: 1200 Cheeses of the World (Hachette Food & Wine) Guide to the Cheeses of the World: 1200 Cheeses of the World (Hachette Food & Wine) by Roland Barthelemy

Guide to the Cheeses of the World: 1200 Cheeses of the World (Hachette Food & Wine)

by Roland Barthelemy


ISBN 13: 9781844301515

Format: Paperback (224 pages)
Publisher: Hachette Illustrated UK
Published: 15 Sep 2005

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The New Connoisseurs' Handbook of California Wines The New Connoisseurs' Handbook of California Wines by Norman S. Roby, Charles E. Olken

The New Connoisseurs' Handbook of California Wines

by Norman S. Roby, Charles E. Olken


ISBN 13: 9780679444862

Format: Hardcover (425 pages)
Publisher: Random House USA Inc
Published: 14 Nov 1996
Other Format: Hardcover

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Definitive Wine Buyer's Guide to Over 2000 of the Best Quality, Good Value Wines (Grapevine) Definitive Wine Buyer's Guide to Over 2000 of the Best Quality, Good Value Wines (Grapevine) by Anthony Rose,Tim Atkin

Definitive Wine Buyer's Guide to Over 2000 of the Best Quality, Good Value Wines (Grapevine)

by Anthony Rose,Tim Atkin


ISBN 13: 9780091851811

Format: Paperback (608 pages)
Publisher: Ebury Press
Published: 24 Oct 1996
Other Format: Paperback

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A Cook's Tour of Scotland A Cook's Tour of Scotland by Sue Lawrence

A Cook's Tour of Scotland

by Sue Lawrence


ISBN 13: 9780755314188

Format: Paperback (224 pages)
Publisher: Headline Home
Published: 06 Mar 2008
Other Format: Hardcover

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Oz Clarke's Pocket Wine Guide (Oz Clarke's Pocket Wine Guides) Oz Clarke's Pocket Wine Guide (Oz Clarke's Pocket Wine Guides) by Oz Clarke

Oz Clarke's Pocket Wine Guide (Oz Clarke's Pocket Wine Guides)

by Oz Clarke


ISBN 13: 9780151013289

Format: Hardcover (344 pages)
Publisher: Houghton Mifflin Harcourt (HMH)
Published: 12 Nov 2007

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