The Guide to Cookery Courses: Cookin and Wine Schools, Courses and Holidays Throughout the British Isles and Further Afield
by Eric Treuille
ISBN 13: 9781902910055
Format: Illustrated (260 pages) Publisher: Metro Publications, N1 Published: 21 Aug 2000
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DISCOVERING VINEYARDS OF FRANC
by Michael Busselle
ISBN 13: 9781851459834
Format: Hardcover (192 pages) Publisher: Pavilion Books Published: 23 Jun 1994 Other Format: Paperback
Australian Wine with Food
by Jill Cox
ISBN 13: 9780861904013
Format: Paperback (96 pages) Publisher: Moorland Publishing Company Published: 26 Oct 1990
The Wine and Food of Bulgaria
by Don Philpott
ISBN 13: 9780855337537
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 23 Apr 1990
Wine (Pocket Reference S.)
by
ISBN 13: 9781405402750
Format: Paperback (192 pages) Publisher: Parragon Book Service Ltd Published: 01 Apr 2003
Oz Clarke's Pocket Wine Book 2006: The World of Wine from A-Z (Oz Clarke's Pocket Wine Book: The World of Wine from A-Z)
by Oz Clarke
ISBN 13: 9780316730563
Format: Hardcover (320 pages) Publisher: Little, Brown Book Group Published: 08 Sep 2005 Other Format: Hardcover
Red Wine (Discovering Exploring Enjoying)
by Jonathan Ray, Alan Williams
ISBN 13: 9781841721149
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 13 Feb 2001
Jan Read's Guide to the Wines of Spain (The Mitchell Beazley Wine Guides)
by Jan Read
ISBN 13: 9781857329506
Format: Paperback (360 pages) Publisher: Mitchell Beazley Published: 26 Nov 1992
Chardonnay: A Complete Guide to Buying, Storing and Serving Wine (Mitchell Beazley Wine Made Easy)
by Dave Broom
ISBN 13: 9781840006858
Format: Hardcover (64 pages) Publisher: Mitchell Beazley Published: 15 May 2003
Gourmet Paris 2002: What you want to eat, where, dish by dish
by Emmanuel Rubin
ISBN 13: 9782080106445
Format: Paperback (240 pages) Publisher: Flammarion Published: 21 Jan 2002 Other Format: Hardcover
Parker's Wine Buyer's Guide
by Robert M., Jr. Parker
ISBN 13: 9780671799137
Format: Hardcover (1158 pages) Publisher: Fireside Published: Nov 1993 Other Format: Hardcover, Paperback
The Essential Wine Book
ISBN 13: 9780670807314
Format: Hardcover (300 pages) Publisher: Viking Pr Published: Jun 1987