Superplonk 1998
by Malcolm Gluck
ISBN 13: 9780340666241
Format: Paperback (320 pages) Publisher: Coronet Books Published: 06 Nov 1997 Other Format: Paperback
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The Wine Atlas of Italy
by Burton Anderson
ISBN 13: 9780855337933
Format: Hardcover (320 pages) Publisher: Mitchell Beazley Published: 28 Aug 1992
Wine: A Life Uncorked
by Hugh Johnson
ISBN 13: 9780753820926
Format: Paperback (448 pages) Publisher: Phoenix Published: 06 Sep 2006 Other Format: Hardcover, Paperback
Gourmet Paris 2002: What you want to eat, where, dish by dish
by Emmanuel Rubin
ISBN 13: 9782080106445
Format: Paperback (240 pages) Publisher: Flammarion Published: 21 Jan 2002
Chardonnay: A Complete Guide to Buying, Storing and Serving Wine (Mitchell Beazley Wine Made Easy)
by Dave Broom
ISBN 13: 9781840006858
Format: Hardcover (64 pages) Publisher: Mitchell Beazley Published: 15 May 2003
India (Lonely Planet World Food)
by Martin Hughes, Sheema Mookherjee, Richard Delacy
ISBN 13: 9781864503289
Format: Paperback (320 pages) Publisher: Lonely Planet Publications Published: 01 Aug 2001
Treading Grapes: Walking Through the Vineyards of Tuscany
by Rosemary George
ISBN 13: 9780553815009
Format: Illustrated (480 pages) Publisher: Bantam Published: 01 Aug 2005 Other Format: Hardcover
The Essential Wine Book
by Oz Clarke
ISBN 13: 9780670807314
Format: Hardcover (300 pages) Publisher: Viking Pr Published: Jun 1987
A Wine Primer
by Andre L. Simon
ISBN 13: 9780140461206
Format: Paperback (160 pages) Publisher: Penguin Published: 22 Feb 1973
Food Wine Rome: A Terroir Guide (Terroir Guides)
by David Downie, Alison Harris
ISBN 13: 9781892145710
Format: Illustrated (384 pages) Publisher: Little Bookroom Published: 07 May 2009
Chilean Wines
by Hugh Johnson, Jan Read
ISBN 13: 9780856673436
Format: Hardcover (176 pages) Publisher: Sotheby's Publications Published: Mar 1988
Entwined — When Wine and Food Are in Perfect Harmony
by Compiled by Leigh Hall
ISBN 13: 9780646386836
Format: Paperback Publisher: Brown Brothers Published: 01 Jan 2000