Buy Used and New Wine & Winemaking Books

The Pheasant Cook: 97 Ways to Present a Bird

by Tina Dennis,Rosamond Cardigan,Rodger McPhail

ISBN 13: 9781861263766

Format: Illustrated (128 pages)
Publisher: The Crowood Press Ltd
Published: 25 Sep 2000
Other Format: Hardcover

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The Wines of Portugal

by Jan Read

ISBN 13: 9780571150038

Format: Paperback (224 pages)
Publisher: Faber & Faber
Published: 23 Nov 1987
Other Format: Paperback

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Cooking with Wine

by Fiona Beckett, William Lingwood

ISBN 13: 9781841729534

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 28 Jun 2005

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Greek Cookery & Wines (Gastronomy)

by Sofia Souli

ISBN 13: 9789605401764

Format: Paperback (192 pages)
Publisher: Toubis
Published: 01 Mar 2008

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The Art of Making Wine

by Betty Sampson, Rosanne Sanders

ISBN 13: 9781854102003

Format: Paperback (128 pages)
Publisher: Aurum Press Ltd
Published: 20 Feb 1992
Other Format: Hardcover

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The Vine Garden. A Search For Home in the Gardens and Vineyards of France

by Alex Dingwall-Main

ISBN 13: 9780091897581

Format: Paperback (320 pages)
Publisher: Ebury Press
Published: 04 Aug 2005

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Hugh Johnson's Pocket Wine Book 2008: 31st Edition

by Hugh Johnson

ISBN 13: 9781845333201

Format: Hardcover (304 pages)
Publisher: Mitchell Beazley
Published: 01 Sep 2007

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Behind the Label: Introducing Wines and Spirits and Associated Beverages

by Godfrey Donald Spence

ISBN 13: 9780951793633

Format: Paperback (164 pages)
Publisher: Wine & Spirit Education Trust
Published: Jan 1995

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Joy of Home Wine Making

by Terry A. Garey

ISBN 13: 9780380782277

Format: Paperback (288 pages)
Publisher: William Morrow Paperbacks
Published: 01 May 2010

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I Don't Know Much About Wine, But I Know What I Like

by Simon Woods

ISBN 13: 9781840008449

Format: Paperback (144 pages)
Publisher: Mitchell Beazley
Published: 13 Nov 2003

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Michael Broadbent's Winetasting (Mitchell Beazley Pocket Guides)

by J.M. Broadbent,Michael Broadbent

ISBN 13: 9781840003253

Format: Hardcover (176 pages)
Publisher: Mitchell Beazley
Published: 01 Sep 2000
Other Format: Hardcover

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Chow! Venice: Savoring the Food and Wine of La Serenissima: Savouring the Food and Wine of La Serenissima a Guide to the Restaurants and Bars in Venice

by Ruth Edenbaum, Shannon Essa

ISBN 13: 9781934259009

Format: Paperback (194 pages)
Publisher: Wine Appreciation Guild
Published: May 2007

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