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Classic 1000 Calorie Counted Recipes Classic 1000 Calorie Counted Recipes by Carolyn Humphries

Classic 1000 Calorie Counted Recipes

by Carolyn Humphries


ISBN 13: 9780572024055

Format: Paperback (184 pages)
Publisher: W Foulsham & Co Ltd
Published: 28 Jan 1998
Other Format: Illustrated

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Chef School: Leith's School of Food & Wine Chef School: Leith's School of Food & Wine by Caroline Waldegrave

Chef School: Leith's School of Food & Wine

by Caroline Waldegrave


ISBN 13: 9780747539032

Format: Paperback (192 pages)
Publisher: Bloomsbury Publishing PLC
Published: 27 Jan 1998

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THE BEGINNER\'S GUIDE TO FOOD AND WINE THE BEGINNER\'S GUIDE TO FOOD AND WINE by Unknown

THE BEGINNER\'S GUIDE TO FOOD AND WINE

by Unknown


ISBN 13: 9781854357175

Format: Hardcover (144 pages)
Publisher: Marshall Cavendish
Published: 1994

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Egg, Bacon, Chips and Beans: 50 Great Cafes and the stuff that makes them great Egg, Bacon, Chips and Beans: 50 Great Cafes and the stuff that makes them great by Russell M. Davies

Egg, Bacon, Chips and Beans: 50 Great Cafes and the stuff that makes them great

by Russell M. Davies


ISBN 13: 9780007213788

Format: Hardcover (160 pages)
Publisher: HarperCollins Entertainment
Published: 17 Oct 2005

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The Champagne Companion: The Authoritative Connoisseur's Guide The Champagne Companion: The Authoritative Connoisseur's Guide by Michael Edwards

The Champagne Companion: The Authoritative Connoisseur's Guide

by Michael Edwards


ISBN 13: 9781850765370

Format: Hardcover (224 pages)
Publisher: Apple Press
Published: 01 Oct 1994
Other Format: Paperback

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The Malt Whisky File: The Connoisseur's Guide to Malt Whiskies and Their Distilleries The Malt Whisky File: The Connoisseur's Guide to Malt Whiskies and Their Distilleries by John D. Lamond, Robin Tucek

The Malt Whisky File: The Connoisseur's Guide to Malt Whiskies and Their Distilleries

by John D. Lamond, Robin Tucek


ISBN 13: 9780862419615

Format: Paperback (240 pages)
Publisher: Canongate Books Ltd
Published: Oct 1999
Other Format: Hardcover

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The Pocket Guide to French Food and Wine The Pocket Guide to French Food and Wine by Tessa Youell,George Kimball

The Pocket Guide to French Food and Wine

by Tessa Youell,George Kimball


ISBN 13: 9781898470069

Format: Paperback (240 pages)
Publisher: The Carbery Press
Published: Apr 2001
Other Format: Paperback

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HOME WINEMAKING IN THE RIGHT WAY (Right Way Series) HOME WINEMAKING IN THE RIGHT WAY (Right Way Series) by Kenneth Hawkins

HOME WINEMAKING IN THE RIGHT WAY (Right Way Series)

by Kenneth Hawkins


ISBN 13: 9780716020554

Format: Paperback (190 pages)
Publisher: Right Way
Published: 15 Sep 2004
Other Format: Paperback

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Absolute Corkers: A Wine Buff's Bedside Book of Anecdotes and Funny Stories. Absolute Corkers: A Wine Buff's Bedside Book of Anecdotes and Funny Stories. by Ned Halley

Absolute Corkers: A Wine Buff's Bedside Book of Anecdotes and Funny Stories.

by Ned Halley


ISBN 13: 9781845298531

Format: Paperback (208 pages)
Publisher: Constable
Published: 24 Sep 2009

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Vegan: The New Ethics of Eating Vegan: The New Ethics of Eating by Erik Marcus

Vegan: The New Ethics of Eating

by Erik Marcus


ISBN 13: 9780935526875

Format: Paperback (224 pages)
Publisher: McBooks Press
Published: 01 Oct 2000
Other Format: Paperback

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A Short History of Wine A Short History of Wine by Rod Phillips

A Short History of Wine

by Rod Phillips


ISBN 13: 9780140290288

Format: Paperback (400 pages)
Publisher: Penguin
Published: 30 Aug 2001

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The Perfect Marriage: The Art of Matching Food & Sherry Wines from Jerez The Perfect Marriage: The Art of Matching Food & Sherry Wines from Jerez by Heston Blumenthal

The Perfect Marriage: The Art of Matching Food & Sherry Wines from Jerez

by Heston Blumenthal


ISBN 13: 9781847370037

Format: Paperback (144 pages)
Publisher: Simon & Schuster
Published: 02 Apr 2007

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