Buy Used and New Wine & Winemaking Books

Le Guide Hachette des Vins 2006

by Christian Asselin, Jean-Francois Bazin, P. Bidan

ISBN 13: 9782012368514

Format: Paperback
Publisher: Hachette
Published: 07 Sep 2005
Other Format: Hardcover

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The Good Pub Guide 2013

by Alisdair Aird,Fiona Stapley

ISBN 13: 9780091948719

Format: Paperback (1056 pages)
Publisher: Ebury Press
Published: 06 Sep 2012

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Greek Cookery & Wines (Gastronomy)

by Sofia Souli

ISBN 13: 9789605401764

Format: Paperback (192 pages)
Publisher: Toubis
Published: 01 Mar 2008

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The Great British Picnic Guide

by Mark Price

ISBN 13: 9780091927073

Format: Paperback (192 pages)
Publisher: Ebury Press
Published: 29 May 2008

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North West Italy (Touring in Wine Country S.)

by Maureen Ashley

ISBN 13: 9781857328646

Format: Paperback (152 pages)
Publisher: Mitchell Beazley
Published: 13 Feb 1997

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Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults

by Connie Sarros

ISBN 13: 9780071423748

Format: Paperback (256 pages)
Publisher: McGraw-Hill Education
Published: 01 Jan 2004

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The Pheasant Cook: 97 Ways to Present a Bird

by Tina Dennis,Rosamond Cardigan,Rodger McPhail

ISBN 13: 9781861263766

Format: Illustrated (128 pages)
Publisher: The Crowood Press Ltd
Published: 25 Sep 2000

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AA 50 Cycles to Country Pubs (Walking Books)

by martin-knowlden-automobile-association-staff

ISBN 13: 9780749548124

Format: Paperback (208 pages)
Publisher: Automobile Association
Published: 06 Apr 2006

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Wine Making with Herbs (Paperfronts)

by Ian Ball

ISBN 13: 9780716007692

Format: Paperback (192 pages)
Publisher: Elliot Right Way Books
Published: 10 Nov 1986

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HOME WINEMAKING IN THE RIGHT WAY (Right Way Series)

by Kenneth Hawkins

ISBN 13: 9780716020554

Format: Paperback (190 pages)
Publisher: Right Way
Published: 15 Sep 2004
Other Format: Paperback

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Home Winemaking the Right Way (Paperfronts S.)

by Kenneth Hawkins

ISBN 13: 9780716007647

Format: Paperback (192 pages)
Publisher: Elliot Right Way Books
Published: 07 Jul 1986
Other Format: Paperback

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Chow! Venice: Savoring the Food and Wine of La Serenissima: Savouring the Food and Wine of La Serenissima a Guide to the Restaurants and Bars in Venice

by Ruth Edenbaum, Shannon Essa

ISBN 13: 9781934259009

Format: Paperback (194 pages)
Publisher: Wine Appreciation Guild
Published: May 2007

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