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Atlas of Wine Atlas of Wine by Alice King

Atlas of Wine

by Alice King


ISBN 13: 9781851524471

Format: Hardcover (192 pages)
Publisher: Chancellor Press
Published: 14 Oct 1993
Other Format: Hardcover

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Vegetables: At Their Freshest and Best (Hachette Food & Wine) (Hachette Food & Wine S.) Vegetables: At Their Freshest and Best (Hachette Food & Wine) (Hachette Food & Wine S.) by Sylvia Gabet

Vegetables: At Their Freshest and Best (Hachette Food & Wine) (Hachette Food & Wine S.)

by Sylvia Gabet


ISBN 13: 9781844301379

Format: Illustrated (160 pages)
Publisher: Hachette Illustrated UK
Published: 15 Feb 2005

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Guide to Wine Guide to Wine by FIONA SIMS

Guide to Wine

by FIONA SIMS


ISBN 13: 9781405420990

Format: Hardcover (176 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Sep 2003

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Parker'S Wine Buyer'S Guide 6th Tpb Parker'S Wine Buyer'S Guide 6th Tpb by Parker

Parker'S Wine Buyer'S Guide 6th Tpb

by Parker


ISBN 13: 9780743229326

Format: Paperback (1648 pages)
Publisher: Simon & Schuster
Published: 01 Oct 2002

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Oz Clarke's Australian Wine Companion Oz Clarke's Australian Wine Companion by Oz Clarke

Oz Clarke's Australian Wine Companion

by Oz Clarke


ISBN 13: 9780316729130

Format: Hardcover (176 pages)
Publisher: Time Warner Books
Published: 07 Oct 2004
Other Format: Paperback

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The New Spain: A complete guide to contemporary Spanish wine The New Spain: A complete guide to contemporary Spanish wine by John Radford,Miguel Torres

The New Spain: A complete guide to contemporary Spanish wine

by John Radford,Miguel Torres


ISBN 13: 9781857322545

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 01 Jan 2004

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Food, Wine and Friends Food, Wine and Friends by Robert Carrier

Food, Wine and Friends

by Robert Carrier


ISBN 13: 9780722122952

Format: Paperback (208 pages)
Publisher: Sphere
Published: 01 Dec 1981
Other Format: Hardcover

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An A - Z of Food and Wine in Plain English An A - Z of Food and Wine in Plain English by Frances Bissell,Tom Bissell

An A - Z of Food and Wine in Plain English

by Frances Bissell,Tom Bissell


ISBN 13: 9780333741313

Format: Hardcover (248 pages)
Publisher: Macmillan
Published: 22 Oct 1999

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Clarke And Spurrier's Fine Wine Guide Clarke And Spurrier's Fine Wine Guide by Oz Clarke,Steven Spurrier

Clarke And Spurrier's Fine Wine Guide

by Oz Clarke,Steven Spurrier


ISBN 13: 9780316855976

Format: Hardcover (352 pages)
Publisher: Little, Brown
Published: 04 Jan 2001
Other Format: Hardcover

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Professional Chef: Diploma Level 1 Professional Chef: Diploma Level 1 by Neil Rippington

Professional Chef: Diploma Level 1

by Neil Rippington


ISBN 13: 9781844805303

Format: Paperback (224 pages)
Publisher: Cengage Learning Vocational
Published: 09 May 2007

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The Wine and Food Lover's Guide to Portugal The Wine and Food Lover's Guide to Portugal by Charles Metcalfe,Kathryn McWhirter,Oz Clark

The Wine and Food Lover's Guide to Portugal

by Charles Metcalfe,Kathryn McWhirter,Oz Clark


ISBN 13: 9780955706905

Format: Hardcover (446 pages)
Publisher: Inn House Publishing
Published: 18 Oct 2007

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The Pocket Guide to French Food and Wine The Pocket Guide to French Food and Wine by Tessa Youell,George Kimball

The Pocket Guide to French Food and Wine

by Tessa Youell,George Kimball


ISBN 13: 9780947761004

Format: Paperback (240 pages)
Publisher: Xanadu Publications Ltd
Published: 30 May 1985
Other Format: Paperback

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