Hugh Johnson's Pocket Wine Book 2001
by Hugh Johnson
ISBN 13: 9781840003215
Format: Hardcover (280 pages) Publisher: Mitchell Beazley Published: 14 Sep 2000 Other Format: Hardcover, Special Edition
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"Good Housekeeping" Best Menus: Food and Wines for all Occasions
by Good Housekeeping Institute
ISBN 13: 9780852236390
Format: Misc. Supplies (144 pages) Publisher: Ebury Press Published: 25 Aug 1988
Destination Champagne: The Individual Traveller's Guide to Champagne - The Region and Its Wines
by Philippe Boucheron
ISBN 13: 9780954979904
Format: Paperback (148 pages) Publisher: Wine Destination Publications Published: May 2005
The Wine Atlas of France and Traveller's Guide to the Vineyards
by Hugh Johnson,Hubrecht Duijker
ISBN 13: 9781857323368
Format: Hardcover (264 pages) Publisher: Mitchell Beazley Published: 16 Oct 1997 Other Format: Hardcover
Vines, Grapes and Wines: The Wine Drinker's Guide to Grape Varieties
by Jancis Robinson
ISBN 13: 9781857329995
Format: Paperback (280 pages) Publisher: Mitchell Beazley Published: 29 Oct 1992
The Mitchell Beazley Red Wine Guide
by Jim Ainsworth, Simon Woods
ISBN 13: 9781840001969
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 14 Oct 1999
The Wine and Food Lover's Guide to Portugal
by Charles Metcalfe,Kathryn McWhirter,Oz Clark
ISBN 13: 9780955706905
Format: Hardcover (446 pages) Publisher: Inn House Publishing Published: 18 Oct 2007
The Ultimate Encyclopedia of Wine: How to Choose and Enjoy the Wines of the World
by Robert Joseph
ISBN 13: 9781853752735
Format: Paperback (272 pages) Publisher: Prion Books Ltd Published: 31 Oct 1997
The Wine and Food of Bulgaria
by Don Philpott
ISBN 13: 9780855337537
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 23 Apr 1990
Clarke And Spurrier's Fine Wine Guide
by Oz Clarke,Steven Spurrier
ISBN 13: 9780316855976
Format: Hardcover (352 pages) Publisher: Little, Brown Published: 04 Jan 2001 Other Format: Hardcover
The Wine Atlas of Italy
by Burton Anderson
ISBN 13: 9780855337933
Format: Hardcover (320 pages) Publisher: Mitchell Beazley Published: 28 Aug 1992
My Tuscany: The Cuisine and Landscape of Italy's Most Enchanted Region
by Lorenza De'Medici,John Ferro Sims
ISBN 13: 9781904292661
Format: Hardcover (160 pages) Publisher: Duncan Baird Publishers Published: 11 Sep 2003 Other Format: Paperback