Buy Used and New Wine & Winemaking Books

The Malt Whisky File: The Connoisseur's Guide to Malt Whiskies and their Distilleries

by John D. Lamond, Robin Tucek

ISBN 13: 9780862415259

Format: Hardcover (224 pages)
Publisher: Canongate Books Ltd
Published: Nov 1997

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The Complete Atlas of Wine

by Stuart Walton

ISBN 13: 9781860352089

Format: Hardcover (160 pages)
Publisher: Ultimate Editions
Published: 01 Jan 1997

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Exploring Wines and Spirits

by Christopher Fielden,Godfrey Donald Spence

ISBN 13: 9780951793640

Format: Paperback (396 pages)
Publisher: Wine & Spirit Education Trust
Published: Jan 1995
Other Format: Paperback

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Pocket Guide to French Food and Wine

by Tessa Youell,George Kimball

ISBN 13: 9780951871409

Format: Paperback (240 pages)
Publisher: The Carbery Press
Published: 01 Mar 1992
Other Format: Paperback

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The Experimental Study of Foods (Food & wine)

by etc., Ruth M. Griswold, Ada Marie Campbell, Marjorie Porter Penfield

ISBN 13: 9780094638006

Format: Hardcover (516 pages)
Publisher: Constable
Published: 14 Apr 1980

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The New Encyclopedia of Wine: An Illustrated Guide to the Vineyards of the World, the Best Grape Varieties and the Practicalities of Buying, Keeping, ... Over 450 Photographs, Maps and Wine Labels

by Stuart Walton

ISBN 13: 9780754816317

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 27 Jan 2006
Other Format: Paperback

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Cocktails & Bar Drinks 2ed

by Joyce Nutley

ISBN 13: 9780340658727

Format: Paperback (128 pages)
Publisher: Hodder Education
Published: 01 Jul 1996

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Champagne and Sparkling Wines (Mitchell Beazley Pocket Guides)

by Michael Edwards

ISBN 13: 9781840000771

Format: Hardcover (160 pages)
Publisher: Mitchell Beazley
Published: 17 Sep 1998

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South of France (Oz Clarke's Wine Companion)

by Stephen Brook, Oz Clarke

ISBN 13: 9781862120501

Format: Paperback (80 pages)
Publisher: De Agostini Editions
Published: Oct 1997

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Treading Grapes: Walking Through the Vineyards of Tuscany

by Rosemary George

ISBN 13: 9780593053454

Format: Hardcover (368 pages)
Publisher: Bantam Press
Published: 02 Aug 2004
Other Format: Illustrated

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The Art of Good Cooking *Includes a complete guide to wine*

by Pamela Westland,Robin Young

ISBN 13: 9780862835323

Format: Hardcover (514 pages)
Publisher: Colour Library Books Ltd
Published: 01 Jan 1987

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Eat London: All About Food

by Sir Terence Conran,Peter Prescott

ISBN 13: 9781840914863

Format: Paperback (304 pages)
Publisher: Conran
Published: 16 Mar 2007

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