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Cognac: A Liquid History

by Salvatore Calabrese

ISBN 13: 9781844034758

Format: Paperback (272 pages)
Publisher: Cassell Illustrated
Published: 11 May 2006

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The Wines of Bordeaux and Western France

by John J. Baxevanis

ISBN 13: 9780847674909

Format: Hardcover (288 pages)
Publisher: Rowman & Littlefield
Published: 28 Oct 1987

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Around the World in 80 Bars: Discover 80 of the World's Best Cocktails and the Bars That Made Them Famous

by Allan Gage

ISBN 13: 9780600610960

Format: Hardcover (192 pages)
Publisher: Hamlyn
Published: 15 Sep 2004

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Bel Vino: A Year of Sundrenched Pleasure Among the Vines of Tuscany

by Isabella Dusi

ISBN 13: 9780743478441

Format: Paperback (528 pages)
Publisher: Simon & Schuster UK
Published: 04 May 2004

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Grapevine 1998: The Definitive Wine Buyer's Guide

by Tim Atkin, Anthony Rose

ISBN 13: 9780091852429

Format: Paperback (608 pages)
Publisher: Ebury Press
Published: 02 Oct 1997
Other Format: Paperback

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Cocktails & Bar Drinks 2ed

by Joyce Nutley

ISBN 13: 9780340658727

Format: Paperback (128 pages)
Publisher: Hodder Education
Published: 01 Jul 1996

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The Experimental Study of Foods (Food & wine)

by etc., Ruth M. Griswold, Ada Marie Campbell, Marjorie Porter Penfield

ISBN 13: 9780094638006

Format: Hardcover (516 pages)
Publisher: Constable
Published: 14 Apr 1980

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The New Encyclopedia of Wine: An Illustrated Guide to the Vineyards of the World, the Best Grape Varieties and the Practicalities of Buying, Keeping, ... Over 450 Photographs, Maps and Wine Labels

by Stuart Walton

ISBN 13: 9780754816317

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 27 Jan 2006
Other Format: Paperback

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Eat London: All About Food

by Sir Terence Conran,Peter Prescott

ISBN 13: 9781840914863

Format: Paperback (304 pages)
Publisher: Conran
Published: 16 Mar 2007

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Winemaker's Reference Book

by Jennifer Curry

ISBN 13: 9780715383087

Format: Hardcover (224 pages)
Publisher: David & Charles
Published: 28 Mar 1985

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Moor to Sea: Devon Real Ale Guide

by

ISBN 13: 9781898386001

Format: Paperback (160 pages)
Publisher: Westcountry Cooking
Published: 01 Dec 1993

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California: Napa and Sonoma (Oz Clarke's Wine Companion)

by Oz Clarke, Larry Walker

ISBN 13: 9781862120358

Format: Paperback (80 pages)
Publisher: De Agostini Editions
Published: Oct 1997
Other Format: Paperback

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