Walking in Wine Country
by Nigel Buxton,Glyn Williams
ISBN 13: 9780297832034
Format: Hardcover (256 pages) Publisher: Weidenfeld & Nicolson Published: 10 Jun 1993
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The Wines and Winelands of France: Geological Journeys
by Charles Pomerol
ISBN 13: 9781853651083
Format: Hardcover (370 pages) Publisher: Robertson McCarta Published: 27 Jul 1989
The London Cookbook
by Liz Trigg
ISBN 13: 9781856261883
Format: Paperback (288 pages) Publisher: Kyle Books Published: 11 Apr 1996
The Complete Atlas of Wine
by Stuart Walton
ISBN 13: 9781860352089
Format: Hardcover (160 pages) Publisher: Ultimate Editions Published: 01 Jan 1997
The Malt Whisky File: The Connoisseur's Guide to Malt Whiskies and their Distilleries
by John D. Lamond, Robin Tucek
ISBN 13: 9780862415259
Format: Hardcover (224 pages) Publisher: Canongate Books Ltd Published: Nov 1997
Pocket Guide to French Food and Wine
by Tessa Youell,George Kimball
ISBN 13: 9780951871409
Format: Paperback (240 pages) Publisher: The Carbery Press Published: 01 Mar 1992 Other Format: Paperback
Exploring Wines and Spirits
by Christopher Fielden,Godfrey Donald Spence
ISBN 13: 9780951793640
Format: Paperback (396 pages) Publisher: Wine & Spirit Education Trust Published: Jan 1995 Other Format: Paperback
The Experimental Study of Foods (Food & wine)
by etc., Ruth M. Griswold, Ada Marie Campbell, Marjorie Porter Penfield
ISBN 13: 9780094638006
Format: Hardcover (516 pages) Publisher: Constable Published: 14 Apr 1980
The New Encyclopedia of Wine: An Illustrated Guide to the Vineyards of the World, the Best Grape Varieties and the Practicalities of Buying, Keeping, ... Over 450 Photographs, Maps and Wine Labels
ISBN 13: 9780754816317
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 27 Jan 2006 Other Format: Paperback
Cocktails & Bar Drinks 2ed
by Joyce Nutley
ISBN 13: 9780340658727
Format: Paperback (128 pages) Publisher: Hodder Education Published: 01 Jul 1996
Champagne and Sparkling Wines (Mitchell Beazley Pocket Guides)
by Michael Edwards
ISBN 13: 9781840000771
Format: Hardcover (160 pages) Publisher: Mitchell Beazley Published: 17 Sep 1998
Eat London: All About Food
by Sir Terence Conran,Peter Prescott
ISBN 13: 9781840914863
Format: Paperback (304 pages) Publisher: Conran Published: 16 Mar 2007