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The Burns Supper Companion

by Nancy Marshall

ISBN 13: 9781841585833

Format: Illustrated (144 pages)
Publisher: Birlinn Ltd
Published: 05 Oct 2007

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Wine Touring Tuscany (Touring in Wine Country S.)

by Maureen Ashley

ISBN 13: 9781857325829

Format: Paperback (144 pages)
Publisher: Mitchell Beazley
Published: 15 Mar 1996
Other Format: Paperback

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The World Encyclopedia of Wine

by Stuart Walton

ISBN 13: 9780754804000

Format: Illustrated
Publisher: Ultimate Editions
Published: 03 Jan 2000
Other Format: Hardcover

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Sniff Swirl and Slurp: How to Get More Pleasure Out of Every Glass of Wine

by Max Allen

ISBN 13: 9781840005134

Format: Paperback (144 pages)
Publisher: Mitchell Beazley
Published: 15 Sep 2002

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The Ultimate Encyclopedia of Wine: How to Choose and Enjoy the Wines of the World

by Robert Joseph

ISBN 13: 9781853752216

Format: Hardcover (272 pages)
Publisher: Prion Books Ltd
Published: 01 Oct 1996

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The Pocket Guide to French Food and Wine

by Tessa Youell,George Kimball

ISBN 13: 9780947761004

Format: Paperback (240 pages)
Publisher: Xanadu Publications Ltd
Published: 30 May 1985
Other Format: Paperback

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The Wine and Food of Spain

by Jan Read, Maite Manjon

ISBN 13: 9780297790440

Format: Hardcover (224 pages)
Publisher: Weidenfeld & Nicolson
Published: 14 May 1987

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The Whisky Trails: A Traveller's Guide to Scotch Whisky

by Gordon Brown, Sir Kingsley Amis

ISBN 13: 9781853752278

Format: Paperback (224 pages)
Publisher: Prion Books Ltd
Published: 07 Mar 1997

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The Mitchell Beazley White Wine Guide: A Complete Introduction to Choosing White Wine

by Jim Ainsworth, Simon Woods

ISBN 13: 9781840001976

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 14 Oct 1999
Other Format: Paperback

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Oz Clarke's New Encyclopedia of Wine (Oz Clarke's Wine Companions)

by Oz Clarke

ISBN 13: 9780151005659

Format: Hardcover (416 pages)
Publisher: Harcourt
Published: Nov 1999

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Africa Uncorked

by John Platter,Erica Platter,Hugh Johnson

ISBN 13: 9781856264402

Format: Hardcover (224 pages)
Publisher: Kyle Books
Published: 24 Oct 2002
Other Format: Paperback

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Which Wine? Which Food?: a Practical Guide to Finding the Perfect Match

by Linda Johnson-Bell

ISBN 13: 9780304351497

Format: Hardcover (192 pages)
Publisher: Cassell Illustrated
Published: 14 Oct 1999

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