The Oxford Companion to Wine
by Jancis Robinson
ISBN 13: 9780198662365
Format: Hardcover (848 pages) Publisher: Oxford University Press Published: 14 Oct 1999 Other Format: Hardcover
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Classic 1000 Calorie Counted Recipes
by Carolyn Humphries
ISBN 13: 9780572024055
Format: Paperback (184 pages) Publisher: W Foulsham & Co Ltd Published: 28 Jan 1998 Other Format: Illustrated
The Wines of Alsace: A Buyer's Guide
by Liz Berry
ISBN 13: 9780370313474
Format: Hardcover (256 pages) Publisher: Ebury Press Published: 31 Aug 1989
Wines of Spain (Mitchell Beazley Pocket Guides S.)
by Jan Read
ISBN 13: 9781840000191
Format: Hardcover (240 pages) Publisher: Mitchell Beazley Published: 12 Feb 1998 Other Format: Hardcover, Paperback
Wines of Bordeaux (Wine Guides)
by David Peppercorn,Hugh Johnson
ISBN 13: 9781840008623
Format: Hardcover (216 pages) Publisher: Mitchell Beazley Published: 19 Feb 2004 Other Format: Hardcover
Manchester on a Plate: New Recipes from Manchester's Finest Chefs
by Steven Saunders
ISBN 13: 9781902927305
Format: Illustrated (176 pages) Publisher: Black and White Publishing Published: 16 Nov 2001
Wine and Food Society Menu Book
by Hugo Dunn Meynell, Alice Sammon
ISBN 13: 9780434465200
Format: Hardcover (256 pages) Publisher: Heinemann Published: 31 Oct 1983
Vines and Wines in Small Gardens: From Planting to Pouring (Gardening S.)
by James Page-Roberts
ISBN 13: 9781871569773
Format: Hardcover (144 pages) Publisher: Herbert Press Ltd Published: 31 Jul 1995
Buying Wine In France: The Travellers Guide to Chateaux and Vineyards
by Hilary Wright
ISBN 13: 9781857327076
Format: Paperback (308 pages) Publisher: Mitchell Beazley Published: 15 May 1995
French Wine Tour: Traveller's Guide to Tasting and Buying Wine in France
by Arthur Eperon
ISBN 13: 9780330296007
Format: Paperback (176 pages) Publisher: Pan Books Published: 09 Feb 1990
South Africa's Winelands: A Visitor's Guide
by Tanith Hobson, John Collins
ISBN 13: 9781868721009
Format: Paperback (192 pages) Publisher: Struik Publishers Published: 28 Nov 1997
How to Match Food and Wine: A Complete Guide to Matching Wine with Food. (Mitchell Beazley Wine Made Easy)
by Fiona Beckett
ISBN 13: 9781840005769
Format: Hardcover (64 pages) Publisher: Mitchell Beazley Published: 16 May 2002