Chef School: Leith's School of Food & Wine
by Caroline Waldegrave
ISBN 13: 9780747539032
Format: Paperback (192 pages) Publisher: Bloomsbury Publishing PLC Published: 27 Jan 1998
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Miller's Corkscrews and Wine Antiques: A Collector's Guide: 20 (Miller's collector's guide)
by Phil Ellis,Christopher Sykes
ISBN 13: 9781840004397
Format: Paperback (64 pages) Publisher: Mitchell Beazley Published: 16 Aug 2001
Wine Touring Guide: Tuscany (Touring in the Wine Country)
by Maureen Ashley
ISBN 13: 9781840002478
Format: Paperback (144 pages) Publisher: Mitchell Beazley Published: 16 Mar 2000 Other Format: Paperback
Wines of Italy (Mitchell Beazley wines guides)
by Burton Anderson
ISBN 13: 9781840008616
Format: Hardcover (224 pages) Publisher: Mitchell Beazley Published: 19 Feb 2004 Other Format: Hardcover
Wine Regions of the World
by David Burroughs,Norman Bezzant
ISBN 13: 9780750606318
Format: Paperback (214 pages) Publisher: A Butterworth-Heinemann Title Published: 31 Dec 1991 Other Format: Paperback
Barging in Burgundy: Boating, Exploring, Wining and Dining (Capital Travels)
by Erasmus H. Kloman
ISBN 13: 9781931868457
Format: Paperback (160 pages) Publisher: Capital Books, Incorporated,US Published: 01 Apr 2004
Cooking with Booze: Delicious Recipes Using Wine, Beer and Spirits
by Ryan Jennings, David Steele
ISBN 13: 9781845432225
Format: Paperback (192 pages) Publisher: Apple Press Published: 01 Oct 2007
Vintage Timecharts: The Pedigree and Performance of Fine Wines to the Year 2000
by Jancis Robinson
ISBN 13: 9781555844400
Format: Hardcover Publisher: Grove Pr Published: Oct 1989 Other Format: Hardcover
The wine and food of Europe: An illustrated guide
by Marc and Kim. Millon
ISBN 13: 9780907812685
Format: Hardcover (224 pages) Publisher: Treasure Published: 1984
Guide to the Cheeses of the World: 1200 Cheeses of the World (Hachette Food & Wine)
by Roland Barthelemy
ISBN 13: 9781844301515
Format: Paperback (224 pages) Publisher: Hachette Illustrated UK Published: 15 Sep 2005
The Organic Beer Guide
by Roger Protz
ISBN 13: 9781842225752
Format: Paperback (256 pages) Publisher: Carlton Books Ltd Published: 05 Aug 2002
World Encyclopedia of Wine
by Stuart Walton
ISBN 13: 9780765197870
Format: Hardcover (256 pages) Publisher: Smithmark,U.S. Published: 31 Dec 1998 Other Format: Hardcover, Illustrated