Around the World in 80 Bars: Discover 80 of the World's Best Cocktails and the Bars That Made Them Famous
by Allan Gage
ISBN 13: 9780600610960
Format: Hardcover (192 pages) Publisher: Hamlyn Published: 15 Sep 2004
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Bel Vino: A Year of Sundrenched Pleasure Among the Vines of Tuscany
by Isabella Dusi
ISBN 13: 9780743478441
Format: Paperback (528 pages) Publisher: Simon & Schuster UK Published: 04 May 2004
Grapevine 1998: The Definitive Wine Buyer's Guide
by Tim Atkin, Anthony Rose
ISBN 13: 9780091852429
Format: Paperback (608 pages) Publisher: Ebury Press Published: 02 Oct 1997 Other Format: Paperback
Cocktails & Bar Drinks 2ed
by Joyce Nutley
ISBN 13: 9780340658727
Format: Paperback (128 pages) Publisher: Hodder Education Published: 01 Jul 1996
The Experimental Study of Foods (Food & wine)
by etc., Ruth M. Griswold, Ada Marie Campbell, Marjorie Porter Penfield
ISBN 13: 9780094638006
Format: Hardcover (516 pages) Publisher: Constable Published: 14 Apr 1980
The New Encyclopedia of Wine: An Illustrated Guide to the Vineyards of the World, the Best Grape Varieties and the Practicalities of Buying, Keeping, ... Over 450 Photographs, Maps and Wine Labels
by Stuart Walton
ISBN 13: 9780754816317
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 27 Jan 2006 Other Format: Paperback
2000 Champagnes
by Richard Juhlin
ISBN 13: 9789163062605
Format: Hardcover (340 pages) Publisher: M.T. Train/Scala Books Published: Aug 1999
Eat London: All About Food
by Sir Terence Conran,Peter Prescott
ISBN 13: 9781840914863
Format: Paperback (304 pages) Publisher: Conran Published: 16 Mar 2007
"Evening Standard" 101 Things You Need to Know About Wine
by Andrew Jefford
ISBN 13: 9780671022020
Format: Paperback (240 pages) Publisher: Simon & Schuster Ltd Published: 02 Nov 1998
Cabernet Sauvignon (Guides to Grape Varieties)
by Harry Eyres
ISBN 13: 9780670824816
Format: Hardcover (288 pages) Publisher: Viking Published: 26 Sep 1991
Enjoying Wine
by Alice King
ISBN 13: 9781855012165
Format: Hardcover (128 pages) Publisher: Tiger Books Published: 30 Nov 1996 Other Format: Hardcover
Rick Stein's Seafood Lovers' Guide: Recipes Inspired by a Coastal Journey
by Rick Stein
ISBN 13: 9780563551522
Format: Hardcover (192 pages) Publisher: BBC Published: 05 Oct 2000