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The Experimental Study of Foods (Food & wine) The Experimental Study of Foods (Food & wine) by etc., Ruth M. Griswold, Ada Marie Campbell, Marjorie Porter Penfield

The Experimental Study of Foods (Food & wine)

by etc., Ruth M. Griswold, Ada Marie Campbell, Marjorie Porter Penfield


ISBN 13: 9780094638006

Format: Hardcover (516 pages)
Publisher: Constable
Published: 14 Apr 1980

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Cocktails & Bar Drinks 2ed Cocktails & Bar Drinks 2ed by Joyce Nutley

Cocktails & Bar Drinks 2ed

by Joyce Nutley


ISBN 13: 9780340658727

Format: Paperback (128 pages)
Publisher: Hodder Education
Published: 01 Jul 1996

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Champagne and Sparkling Wines (Mitchell Beazley Pocket Guides) Champagne and Sparkling Wines (Mitchell Beazley Pocket Guides) by Michael Edwards

Champagne and Sparkling Wines (Mitchell Beazley Pocket Guides)

by Michael Edwards


ISBN 13: 9781840000771

Format: Hardcover (160 pages)
Publisher: Mitchell Beazley
Published: 17 Sep 1998

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South of France (Oz Clarke's Wine Companion) South of France (Oz Clarke's Wine Companion) by Stephen Brook, Oz Clarke

South of France (Oz Clarke's Wine Companion)

by Stephen Brook, Oz Clarke


ISBN 13: 9781862120501

Format: Paperback (80 pages)
Publisher: De Agostini Editions
Published: Oct 1997

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Treading Grapes: Walking Through the Vineyards of Tuscany Treading Grapes: Walking Through the Vineyards of Tuscany by Rosemary George

Treading Grapes: Walking Through the Vineyards of Tuscany

by Rosemary George


ISBN 13: 9780593053454

Format: Hardcover (368 pages)
Publisher: Bantam Press
Published: 02 Aug 2004
Other Format: Illustrated

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The Art of Good Cooking *Includes a complete guide to wine* The Art of Good Cooking *Includes a complete guide to wine* by Pamela Westland,Robin Young

The Art of Good Cooking *Includes a complete guide to wine*

by Pamela Westland,Robin Young


ISBN 13: 9780862835323

Format: Hardcover (514 pages)
Publisher: Colour Library Books Ltd
Published: 01 Jan 1987

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Eat London: All About Food Eat London: All About Food by Sir Terence Conran,Peter Prescott

Eat London: All About Food

by Sir Terence Conran,Peter Prescott


ISBN 13: 9781840914863

Format: Paperback (304 pages)
Publisher: Conran
Published: 16 Mar 2007

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Traditional Country Winemaking: Including Mead (Picture Know-how) Traditional Country Winemaking: Including Mead (Picture Know-how) by Paul Turner, Ann Turner

Traditional Country Winemaking: Including Mead (Picture Know-how)

by Paul Turner, Ann Turner


ISBN 13: 9780572021801

Format: Paperback (128 pages)
Publisher: W Foulsham & Co Ltd
Published: 20 Dec 1996

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Alexis Lichine's Guide To The Wines And Vineyards Of France Alexis Lichine's Guide To The Wines And Vineyards Of France by Alexis Lichine,Samuel Perkins

Alexis Lichine's Guide To The Wines And Vineyards Of France

by Alexis Lichine,Samuel Perkins


ISBN 13: 9780333421017

Format: Paperback (486 pages)
Publisher: Macmillan
Published: 28 Aug 1986
Other Format: Paperback

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Is This Bottle Corked? The Secret Life of Wine Is This Bottle Corked? The Secret Life of Wine by Kathleen Burk,Michael Bywater

Is This Bottle Corked? The Secret Life of Wine

by Kathleen Burk,Michael Bywater


ISBN 13: 9780571241743

Format: Hardcover (272 pages)
Publisher: Faber & Faber
Published: 02 Oct 2008

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How to Win the Wine Game How to Win the Wine Game by Peter Noble, Penny Landeau, Penny Noble

How to Win the Wine Game

by Peter Noble, Penny Landeau, Penny Noble


ISBN 13: 9780091770228

Format: Hardcover (224 pages)
Publisher: Vermilion
Published: 15 Apr 1993

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