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The Malt Whisky File The Malt Whisky File by John Lamond,Lamond John And Tucek Robin,Robin Tucek

The Malt Whisky File

by John Lamond,Lamond John And Tucek Robin,Robin Tucek


ISBN 13: 9781841950723

Format: Hardcover (256 pages)
Publisher: Canongate Books
Published: 07 Jul 2001

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Tate Cookbook Tate Cookbook by Paul King

Tate Cookbook

by Paul King


ISBN 13: 9781854371911

Format: Hardcover (128 pages)
Publisher: Tate Publishing
Published: 06 Dec 1996

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White Wine Guide White Wine Guide by Jim Ainsworth, Simon Woods

White Wine Guide

by Jim Ainsworth, Simon Woods


ISBN 13: 9781840006278

Format: Paperback (192 pages)
Publisher: Mitchell Beazley
Published: 15 Aug 2002

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Buying Wine In France: An Explorer's Guide Buying Wine In France: An Explorer's Guide by Hilary Wright

Buying Wine In France: An Explorer's Guide

by Hilary Wright


ISBN 13: 9780749318192

Format: Hardcover (208 pages)
Publisher: Mitchell Beazley
Published: 16 May 1994

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Everything You Need to Know About Wine Everything You Need to Know About Wine by Jonathan Ray

Everything You Need to Know About Wine

by Jonathan Ray


ISBN 13: 9781840001983

Format: Paperback (144 pages)
Publisher: Mitchell Beazley
Published: 16 Sep 1999

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Wine Wine by Andre Domine

Wine

by Andre Domine


ISBN 13: 9783833110016

Format: Hardcover
Publisher: Konemann
Published: Aug 2004
Other Format: Hardcover

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The Villa The Villa by Nora Roberts

The Villa

by Nora Roberts


ISBN 13: 9780399147128

Format: Hardcover (421 pages)
Publisher: Putnam Pub Group
Published: 01 Mar 2001
Other Format: Hardcover, Paperback

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Great Organic Wine Guide Great Organic Wine Guide by Hilary Wright

Great Organic Wine Guide

by Hilary Wright


ISBN 13: 9780749919986

Format: Paperback (192 pages)
Publisher: Piatkus
Published: 23 Mar 2000

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The Wines of Chile (Mitchell Beazley Classic Wine Library) The Wines of Chile (Mitchell Beazley Classic Wine Library) by Peter Richards

The Wines of Chile (Mitchell Beazley Classic Wine Library)

by Peter Richards


ISBN 13: 9781845331221

Format: Hardcover (384 pages)
Publisher: Mitchell Beazley
Published: 16 Nov 2006

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London on a Plate (New Recipes from London's Finest Chefs) London on a Plate (New Recipes from London's Finest Chefs) by Ferrier Richardson,Paul Dodds

London on a Plate (New Recipes from London's Finest Chefs)

by Ferrier Richardson,Paul Dodds


ISBN 13: 9781902927312

Format: Illustrated (210 pages)
Publisher: Black and White Publishing
Published: 01 Jan 2002

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The World of Wine: Flavours and Styles from Grape to Glass The World of Wine: Flavours and Styles from Grape to Glass by Andrew Jefford

The World of Wine: Flavours and Styles from Grape to Glass

by Andrew Jefford


ISBN 13: 9781845972356

Format: Paperback (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Aug 2006

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