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Rhone (Touring Wine Country S.)

by Hubrecht Duijker

ISBN 13: 9781840000474

Format: Paperback (152 pages)
Publisher: Mitchell Beazley
Published: 12 Feb 1998

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Windows on the World Complete Wine Course: 25th Anniversary Edition

by Kevin Zraly

ISBN 13: 9781402767678

Format: Hardcover (224 pages)
Publisher: Sterling
Published: 07 May 2010

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The Wine Roads of Spain

by Marc Millon,Kim Millon

ISBN 13: 9780246138712

Format: Paperback (424 pages)
Publisher: HarperCollins
Published: 18 Mar 1993

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Little Book of Champagne Cocktails

by Hamlyn

ISBN 13: 9780600607465

Format: Hardcover (96 pages)
Publisher: Hamlyn
Published: 15 Nov 2002
Other Format: Hardcover

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Wines and Brandies of the Cape of Good Hope

by Phyllis Hands,Dave Hughes

ISBN 13: 9780620211826

Format: Hardcover (192 pages)
Publisher: Stephan Phillips (Pty) Ltd
Published: 17 Aug 2001

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Burgundy (Touring in wine country)

by Hubrecht Duijker

ISBN 13: 9781857325805

Format: Paperback (144 pages)
Publisher: Antique Collectors Club Ltd
Published: 01 Jan 1996

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Food and Wine: Matching Made Simple

by Dowey Mary

ISBN 13: 9781841723440

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 09 Aug 2002

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The London Cookbook

by Jenny Linford

ISBN 13: 9781902910291

Format: Paperback (346 pages)
Publisher: Metro Publications, N1
Published: 15 Feb 2008

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Wine and Food

by Joshua Wesson

ISBN 13: 9781905825684

Format: Hardcover (176 pages)
Publisher: Bonnier Books Ltd
Published: 07 Jan 2008

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The Wine Buyers Guide 2006: Over 2,500 World Wines Rated by Quality and Price (Mitchell Beazley Drink Series)

by Robert Joseph

ISBN 13: 9781845331689

Format: Paperback (328 pages)
Publisher: Mitchell Beazley
Published: 14 Oct 2005

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Anton Edelmann’s Christmas Feast: Fabulous Food, Find Wines and Frivolities for a traditional festive season: Fabulous Food, Fine Wines and Frivolities for a Traditional Festive Season

by Anton Edelmann

ISBN 13: 9780004130002

Format: Hardcover (112 pages)
Publisher: Collins
Published: 03 Oct 1996

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Chow! Venice: Savoring the Food and Wine of La Serenissima: Savouring the Food and Wine of La Serenissima a Guide to the Restaurants and Bars in Venice

by Ruth Edenbaum, Shannon Essa

ISBN 13: 9781934259009

Format: Paperback (194 pages)
Publisher: Wine Appreciation Guild
Published: May 2007

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