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Vegan: The New Ethics of Eating Vegan: The New Ethics of Eating by Erik Marcus

Vegan: The New Ethics of Eating

by Erik Marcus


ISBN 13: 9780935526875

Format: Paperback (224 pages)
Publisher: McBooks Press
Published: 01 Oct 2000
Other Format: Paperback

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A Kitchen Safari: Stories and Recipes from the African Wilderness A Kitchen Safari: Stories and Recipes from the African Wilderness by Yvonne Short

A Kitchen Safari: Stories and Recipes from the African Wilderness

by Yvonne Short


ISBN 13: 9781770078079

Format: Hardcover (198 pages)
Publisher: Struik (C.) Pty.Ltd,South Africa
Published: Dec 2009

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The Winemaker's Year - In Beaujolais The Winemaker's Year - In Beaujolais by Michael Buller,Pierre Cottin,Michel Guillard,Paul Bocuse,Gerard Canard

The Winemaker's Year - In Beaujolais

by Michael Buller,Pierre Cottin,Michel Guillard,Paul Bocuse,Gerard Canard


ISBN 13: 9780500015841

Format: Hardcover (128 pages)
Publisher: Thames & Hudson Ltd
Published: 22 Nov 1993

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Easymade Wine and Country Drinks (Paperfronts S.) Easymade Wine and Country Drinks (Paperfronts S.) by Mrs. Gennery- Taylor

Easymade Wine and Country Drinks (Paperfronts S.)

by Mrs. Gennery- Taylor


ISBN 13: 9780716008415

Format: Paperback (128 pages)
Publisher: Elliot Right Way Books
Published: 01 Oct 1992
Other Format: Paperback

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1,000 Remarkable Facts About Booze 1,000 Remarkable Facts About Booze by Richard Erdoes

1,000 Remarkable Facts About Booze

by Richard Erdoes


ISBN 13: 9780831709587

Format: Paperback (192 pages)
Publisher: Wh Smith Pub
Published: Sep 1981

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The Pocket Guide to French Food and Wine The Pocket Guide to French Food and Wine by Tessa Youell,George Kimball

The Pocket Guide to French Food and Wine

by Tessa Youell,George Kimball


ISBN 13: 9781898470069

Format: Paperback (240 pages)
Publisher: The Carbery Press
Published: Apr 2001
Other Format: Paperback

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The Pâtisseries Of Paris: Chocolatiers, Tea Salons, Ice Cream Parlors and More The Pâtisseries Of Paris: Chocolatiers, Tea Salons, Ice Cream Parlors and More by Jamie Cahill,Alison Harris

The Pâtisseries Of Paris: Chocolatiers, Tea Salons, Ice Cream Parlors and More

by Jamie Cahill,Alison Harris


ISBN 13: 9781892145529

Format: Paperback (256 pages)
Publisher: Little Bookroom
Published: 01 Apr 2008

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Rick Stein's Seafood Lovers' Guide: Recipes Inspired by a Coastal Journey Rick Stein's Seafood Lovers' Guide: Recipes Inspired by a Coastal Journey by Rick Stein

Rick Stein's Seafood Lovers' Guide: Recipes Inspired by a Coastal Journey

by Rick Stein


ISBN 13: 9780563551522

Format: Hardcover (192 pages)
Publisher: BBC
Published: 05 Oct 2000

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Life Beyond Liebfraumilch: Understanding German Fine Wine Life Beyond Liebfraumilch: Understanding German Fine Wine by Stuart M. Piggott

Life Beyond Liebfraumilch: Understanding German Fine Wine

by Stuart M. Piggott


ISBN 13: 9780283995804

Format: Hardcover (224 pages)
Publisher: Sidgwick & Jackson
Published: 22 Sep 1988

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Hugh Johnson's Pocket Wine Book 2010 Hugh Johnson's Pocket Wine Book 2010 by Hugh Johnson

Hugh Johnson's Pocket Wine Book 2010

by Hugh Johnson


ISBN 13: 9781845335014

Format: Hardcover (320 pages)
Publisher: Mitchell Beazley
Published: 01 Sep 2009

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FRENCH VINEYARDS FRENCH VINEYARDS by Michael Busselle

FRENCH VINEYARDS

by Michael Busselle


ISBN 13: 9781862052055

Format: Paperback (288 pages)
Publisher: Pavilion
Published: 09 Sep 1999
Other Format: Hardcover

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California: Napa and Sonoma (Oz Clarke's Wine Companion) California: Napa and Sonoma (Oz Clarke's Wine Companion) by Oz Clarke, Larry Walker

California: Napa and Sonoma (Oz Clarke's Wine Companion)

by Oz Clarke, Larry Walker


ISBN 13: 9781862120358

Format: Paperback (80 pages)
Publisher: De Agostini Editions
Published: Oct 1997
Other Format: Paperback

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