Champagne: How the World's Most Glamorous Wine Triumphed Over War and Hard Times
by Don Kladstrup
ISBN 13: 9780060737931
Format: Illustrated (322 pages) Publisher: Harper Perennial Published: 28 Nov 2006
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How and Why to Build a Wine Cellar
by Richard M. Gold
ISBN 13: 9781891267000
Format: Paperback (250 pages) Publisher: Chalk Hill Press Published: Dec 2007
Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes!
by Guy Fieri,Ann Volkwein
ISBN 13: 9780061724886
Format: Illustrated (256 pages) Publisher: William Morrow Cookbooks Published: 01 May 2010
Champagne For Dummies
by Ed McCarthy
ISBN 13: 9780764552168
Format: Illustrated (314 pages) Publisher: For Dummies Published: 13 Oct 1999
The Wine Snob's Dictionary: An Essential Lexicon of Oenological Knowledge
by David Kamp,David Lynch
ISBN 13: 9780767926928
Format: Illustrated (144 pages) Publisher: Clarkson Potter/Ten Speed Published: 14 Oct 2008
From Warehouse to Your House: More Than 250 Simple, Spectacular Recipes to Cook, Store, and Share When You Buy in Volume
by Sally Sampson
ISBN 13: 9780743275057
Format: Illustrated (338 pages) Publisher: Simon & Schuster Published: 26 Dec 2006
American Winescapes: The Cultural Landscapes Of America's Wine Country (Geographies of Imagination S.)
by Gary L Peters
ISBN 13: 9780813328560
Format: Paperback (244 pages) Publisher: Perseus Published: 21 Mar 1997
Cordials from Your Kitchen: Easy, Elegant Liqueurs You Can Make & Give
by Pattie Vargas,Rich Gulling
ISBN 13: 9780882669861
Format: Paperback (176 pages) Publisher: Storey Published: Nov 1997
Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition (ALL OTHER HEALTH)
by Connie Sarros
ISBN 13: 9780071627474
Format: Illustrated (224 pages) Publisher: McGraw-Hill Published: 01 Oct 2009
The Carbohydrate Counting Cookbook
by Tami Ross
ISBN 13: 9780471346715
Format: Paperback (208 pages) Publisher: Wiley Published: 09 Dec 1998
The Widow Clicquot: The Story of a Champagne Empire and the Woman Who Ruled It (P.S.)
by Tilar J Mazzeo
ISBN 13: 9780061288586
Format: Illustrated (264 pages) Publisher: Harper Business Published: 15 Oct 2009
Vegan: The New Ethics of Eating
by Erik Marcus
ISBN 13: 9780935526875
Format: Paperback (224 pages) Publisher: McBooks Press Published: 01 Oct 2000 Other Format: Paperback