Under the Texan Sun: The Best Recipes from Lone Star Wineries
by Rhonda Cloos
ISBN 13: 9781589791589
Format: Paperback (288 pages) Publisher: Taylor Trade Publishing Published: 28 Mar 2005
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Smokehouse Ham, Spoon Bread & Scuppernong Wine: The Folklore and Art of Southern Appalachian Cooking
by Joseph Dabney
ISBN 13: 9781402239137
Format: Paperback (528 pages) Publisher: Cumberland House Publishing Published: May 2010