Educating Peter: How Anybody Can Become an (Almost) Instant Wine Expert
by Lettie Teague
ISBN 13: 9780743286787
Format: Paperback (256 pages) Publisher: Scribner Published: 20 Oct 2008
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Food Culture in Germany (Food Culture Around the World Series)
by Ursula Heinzelmann
ISBN 13: 9780313344947
Format: Hardcover (232 pages) Publisher: Greenwood Press Published: 30 Jun 2008
The French Menu Cookbook: The Food and Wine of France--season by Delicious Season--in Beautifully Composed Menus for American Dining and Entertaining by an American Living in Paris...
by Richard Olney,Paul Bertolli
ISBN 13: 9781607740025
Format: Paperback (456 pages) Publisher: Ten Speed Press Published: 15 Apr 2011
A Year of Wine: Perfect Pairings, Great Buys, and What to Sip for Each Season
by Tyler Colman
ISBN 13: 9781451650853
Format: Paperback (272 pages) Publisher: Pocket Books Published: 16 Apr 2011
Cuisine and Culture: A History of Food and People
by Linda Civitello
ISBN 13: 9780470403716
Format: Paperback (448 pages) Publisher: John Wiley & Sons Published: 24 Mar 2011
The Wine Avenger
by Willie Gluckstern
ISBN 13: 9780684822570
Format: Illustrated (192 pages) Publisher: Atria Published: 22 Jun 1998
Italian Wine For Dummies
by Mary Ewing-Mulligan,Ed McCarthy
ISBN 13: 9780764553554
Format: Illustrated (320 pages) Publisher: For Dummies Published: 15 Aug 2001
The Wine Maker's Answer Book: Solutions to Every Problem; Answers to Every Question (Answer Book (Storey))
by Alison Crowe
ISBN 13: 9781580176569
Format: Paperback (384 pages) Publisher: Storey Books Published: 01 Apr 2007
Principles of Brewing Science: A Study of Serious Brewing: A Study of Serious Brewing Issues
by George Fix
ISBN 13: 9780937381748
Format: Illustrated (250 pages) Publisher: Brewers Publications Published: 23 Dec 1999
Wine All-in-One For Dummies
by Ed McCarthy,Mary Ewing-Mulligan,Maryann Egan
ISBN 13: 9780470476260
Format: Illustrated (704 pages) Publisher: For Dummies Published: 01 Sep 2009
Eating Your Words: 1001 Words to Tease Your Taste Buds
by William Grimes
ISBN 13: 9780195174069
Format: Hardcover (276 pages) Publisher: Oxford University Press Published: 09 Sep 2004
Omelette and a Glass of Wine (Cook's Classic Library)
by Elizabeth David,John Thorne
ISBN 13: 9781599218601
Format: Paperback (394 pages) Publisher: Lyons Press Published: 23 Mar 2010