Richard Olney's French Wine and Food: A Wine Lover's Cookbook
by Richard Olney
ISBN 13: 9781566562263
Format: Paperback (128 pages) Publisher: Interlink Books Published: 29 Sep 1998
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Pairing Wine with Asian Food
by Edwin Soon
ISBN 13: 9789810592134
Format: Hardcover (64 pages) Publisher: monsoon Published: 01 Nov 2008
Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition (ALL OTHER HEALTH)
by Connie Sarros
ISBN 13: 9780071627474
Format: Illustrated (224 pages) Publisher: McGraw-Hill Published: 01 Oct 2009
The Widow Clicquot: The Story of a Champagne Empire and the Woman Who Ruled It (P.S.)
by Tilar J Mazzeo
ISBN 13: 9780061288586
Format: Illustrated (264 pages) Publisher: Harper Business Published: 15 Oct 2009
The Carbohydrate Counting Cookbook
by Tami Ross
ISBN 13: 9780471346715
Format: Paperback (208 pages) Publisher: Wiley Published: 09 Dec 1998
From Warehouse to Your House: More Than 250 Simple, Spectacular Recipes to Cook, Store, and Share When You Buy in Volume
by Sally Sampson
ISBN 13: 9780743275057
Format: Illustrated (338 pages) Publisher: Simon & Schuster Published: 26 Dec 2006
The Home Winemaker's Companion: Secrets, Recipes, and Know-How for Making 115 Great-Tasting Wines
by Ed Halloran,Gene Spaziani
ISBN 13: 9781580172097
Format: Illustrated (272 pages) Publisher: Storey Published: 01 Jul 2000
Champagne: How the World's Most Glamorous Wine Triumphed Over War and Hard Times
by Don Kladstrup
ISBN 13: 9780060737931
Format: Illustrated (322 pages) Publisher: Harper Perennial Published: 28 Nov 2006
How and Why to Build a Wine Cellar
by Richard M. Gold
ISBN 13: 9781891267000
Format: Paperback (250 pages) Publisher: Chalk Hill Press Published: Dec 2007
Living in a Foreign Language: A Memoir of Food, Wine, and Love in Italy
by Michael Tucker
ISBN 13: 9780802143624
Format: Illustrated (272 pages) Publisher: Grove Press Published: 10 Jun 2008
Champagne For Dummies
by Ed McCarthy
ISBN 13: 9780764552168
Format: Illustrated (314 pages) Publisher: For Dummies Published: 13 Oct 1999
Cordials from Your Kitchen: Easy, Elegant Liqueurs You Can Make & Give
by Pattie Vargas,Rich Gulling
ISBN 13: 9780882669861
Format: Paperback (176 pages) Publisher: Storey Published: Nov 1997