Buy Used and New Wine & Winemaking Books

Healthy Options and Vegetarian Guide to Eat-stay-visit 1997: Essential Information for a Healthy Lifestyle

by Stephen Terras,etc.,Joy David,Ian Pethers

ISBN 13: 9780952655503

Format: Paperback (498 pages)
Publisher: Kingsley Media Ltd
Published: 28 Feb 1997

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Wine Behind the Label 2004

by Philip Williamson,David Moore

ISBN 13: 9780954409715

Format: Paperback (800 pages)
Publisher: Williamson Moore
Published: 05 Nov 2003
Other Format: Paperback

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Making Wild Wines & Meads: 125 Unusual Recipes Using Herbs, Fruits, Flowers & More

by Pattie Vargas,Rich Gulling

ISBN 13: 9781580171823

Format: Illustrated (176 pages)
Publisher: Storey
Published: 27 Jul 2007

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Science, Vine and Wine in Modern France

by Harry W. Paul

ISBN 13: 9780521497459

Format: Hardcover (368 pages)
Publisher: Cambridge University Press
Published: 28 Sep 1996

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The Master Dictionary of Food and Wine (Culinary Arts)

by Joyce Rubash,Rubash,Inc Staff Benchmark Productions

ISBN 13: 9780471287568

Format: Hardcover (468 pages)
Publisher: John Wiley & Sons, Inc.
Published: 21 May 1996

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Toll House Tried and Tested Recipes

by Ruth Graves Wakefield

ISBN 13: 9780486235608

Format: Paperback (376 pages)
Publisher: Dover Publications Inc.
Published: 21 Aug 1978

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Which Wine?: The Wine Drinker's Buying Guide

by Peter M. F. Sichel

ISBN 13: 9780060138677

Format: Hardcover (305 pages)
Publisher: HarperCollins
Published: Jun 1975

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The Palm-Wine Drinkard / My Life in the Bush of Ghosts

by Amos Tutuola

ISBN 13: 9780802133632

Format: Paperback (256 pages)
Publisher: Atlantic Books
Published: 25 Aug 2000

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Can You Trust a Tomato in January?: The Hidden Life of Groceries and Other Secrets of the Supermarket Revealed at Last

by Vince Staten

ISBN 13: 9780671885786

Format: Paperback (240 pages)
Publisher: Touchstone
Published: 01 Jul 1994

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Wineries of Wisconsin and Minnesota

by Patricia Monaghan

ISBN 13: 9780873516174

Format: Paperback (224 pages)
Publisher: Minnesota Historical Society Press,U.S.
Published: 01 Jul 2008

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The University Wine Course: A Wine Appreciation Text & Self Tutorial: A Wine Appreciation Text and Self Tutorial

by Marian W. Baldy Ph.D.

ISBN 13: 9780932664693

Format: Illustrated (452 pages)
Publisher: Board and Bench Publishing
Published: 13 Mar 2012

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Specialties of the House: a Country Inn and Bed & Breakfast Cookbook

by Julia M Pitkin

ISBN 13: 9781888952001

Format: Hardcover (648 pages)
Publisher: Cumberland House Publishing
Published: Oct 1996

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