The Michelin Guide San Francisco 2008 (Michelin Guides): Bay Area & Wine Country. Restaurants & Hotels
by Michelin
ISBN 13: 9782067129856
Format: Paperback (365 pages) Publisher: Michelin Published: 02 Jan 2008
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Feasting & Fasting: Canada's Heritage Celebrations
by Dorothy Duncan
ISBN 13: 9781554887576
Format: Hardcover (200 pages) Publisher: Dundurn Group Ltd Published: 25 Feb 2011
Wine Appreciation
by Richard P. Vine
ISBN 13: 9780816011483
Format: Hardcover (679 pages) Publisher: Facts On File Inc Published: Mar 1989
Oz Clarke 250 Best Wines 2010: Wine Buying Guide
by Oz Clarke
ISBN 13: 9781862058668
Format: Paperback (192 pages) Publisher: Pavilion Published: 05 Oct 2009
The Wines of the Loire (Classic wine library)
by Roger Voss
ISBN 13: 9780571164851
Format: Hardcover (257 pages) Publisher: Mitchell Beazley Published: 20 Feb 1995
The Foods And Wines of Spain
by Penelope Casas
ISBN 13: 9780140468182
Format: Paperback (480 pages) Publisher: Penguin Published: 26 May 1988
Italy 1995: With the Best of the Art Treasures, Hill Towns and Food and Wine (Gold Guides)
by etc., Eugene Fodor
ISBN 13: 9780679027287
Format: Paperback (640 pages) Publisher: Fodor's Travel Publications Inc.,U.S. Published: 17 Nov 1994
Teach Yourself Wine Appreciation (Teach Yourself (McGraw-Hill))
by John Cousins, Andrew Durkan, Andrew Durkin
ISBN 13: 9780844236445
Format: Paperback (192 pages) Publisher: McGraw-Hill Companies Published: Aug 1995 Other Format: Paperback
Oz Clarke's Pocket Wine Guide (Oz Clarke's Pocket Wine Guides)
ISBN 13: 9780151013289
Format: Hardcover (344 pages) Publisher: Houghton Mifflin Harcourt (HMH) Published: 12 Nov 2007
The Wine Almanac
by Rosalind Cooper
ISBN 13: 9780718127350
Format: Hardcover (192 pages) Publisher: Michael Joseph Ltd Published: 10 Nov 1986
Wine Lover's Guide to the North Island
by Joelle Thompson
ISBN 13: 9781877246302
Format: Paperback (160 pages) Publisher: New Holland Publishers (NZ) Ltd Published: 01 Oct 2000
Italian Wines 2000 (Slow Food Movement)
by Slow Food Editore
ISBN 13: 9781902304410
Format: Paperback (600 pages) Publisher: Grub Street Published: Apr 2000