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Perfect Pairings: A Master Sommelier's Practical Advice for Partnering Wine with Food Perfect Pairings: A Master Sommelier's Practical Advice for Partnering Wine with Food by N/A

Perfect Pairings: A Master Sommelier's Practical Advice for Partnering Wine with Food

by N/A


ISBN 13: 9780520243774

Format: Hardcover (328 pages)
Publisher: University of California Press
Published: 12 May 2006

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Cordials from Your Kitchen: Easy, Elegant Liqueurs You Can Make & Give Cordials from Your Kitchen: Easy, Elegant Liqueurs You Can Make & Give by Pattie Vargas,Rich Gulling

Cordials from Your Kitchen: Easy, Elegant Liqueurs You Can Make & Give

by Pattie Vargas,Rich Gulling


ISBN 13: 9780882669861

Format: Paperback (176 pages)
Publisher: Storey
Published: Nov 1997

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The Home Winemaker's Companion: Secrets, Recipes, and Know-How for Making 115 Great-Tasting Wines The Home Winemaker's Companion: Secrets, Recipes, and Know-How for Making 115 Great-Tasting Wines by Ed Halloran,Gene Spaziani

The Home Winemaker's Companion: Secrets, Recipes, and Know-How for Making 115 Great-Tasting Wines

by Ed Halloran,Gene Spaziani


ISBN 13: 9781580172097

Format: Illustrated (272 pages)
Publisher: Storey
Published: 01 Jul 2000

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Champagne: How the World's Most Glamorous Wine Triumphed Over War and Hard Times Champagne: How the World's Most Glamorous Wine Triumphed Over War and Hard Times by Don Kladstrup

Champagne: How the World's Most Glamorous Wine Triumphed Over War and Hard Times

by Don Kladstrup


ISBN 13: 9780060737931

Format: Illustrated (322 pages)
Publisher: Harper Perennial
Published: 28 Nov 2006

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The Wines of the Northern Rhone The Wines of the Northern Rhone by John Livingstone-Learmonth

The Wines of the Northern Rhone

by John Livingstone-Learmonth


ISBN 13: 9780520244337

Format: Illustrated (720 pages)
Publisher: California University Press
Published: 01 Dec 2005

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New : $69.12  
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The Carbohydrate Counting Cookbook The Carbohydrate Counting Cookbook by Tami Ross

The Carbohydrate Counting Cookbook

by Tami Ross


ISBN 13: 9780471346715

Format: Paperback (208 pages)
Publisher: Wiley
Published: 09 Dec 1998

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Making Wild Wines & Meads: 125 Unusual Recipes Using Herbs, Fruits, Flowers & More Making Wild Wines & Meads: 125 Unusual Recipes Using Herbs, Fruits, Flowers & More by Pattie Vargas,Rich Gulling

Making Wild Wines & Meads: 125 Unusual Recipes Using Herbs, Fruits, Flowers & More

by Pattie Vargas,Rich Gulling


ISBN 13: 9781580171823

Format: Illustrated (176 pages)
Publisher: Storey
Published: 27 Jul 2007

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The Master Dictionary of Food and Wine (Culinary Arts) The Master Dictionary of Food and Wine (Culinary Arts) by Joyce Rubash,Rubash,Inc Staff Benchmark Productions

The Master Dictionary of Food and Wine (Culinary Arts)

by Joyce Rubash,Rubash,Inc Staff Benchmark Productions


ISBN 13: 9780471287568

Format: Hardcover (468 pages)
Publisher: John Wiley & Sons, Inc.
Published: 21 May 1996

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Fresh Vegetable and Fruit Juices: What's Missing in Your Body Fresh Vegetable and Fruit Juices: What's Missing in Your Body by Norman W. Walker

Fresh Vegetable and Fruit Juices: What's Missing in Your Body

by Norman W. Walker


ISBN 13: 9780890190333

Format: Illustrated (122 pages)
Publisher: Norwalk Press,U.S.
Published: 20 Sep 1991

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