Buy Used and New Wine & Winemaking Books

The Wine Almanac

by Rosalind Cooper

ISBN 13: 9780718127350

Format: Hardcover (192 pages)
Publisher: Michael Joseph Ltd
Published: 10 Nov 1986

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Wine Lover's Guide to the North Island

by Joelle Thompson

ISBN 13: 9781877246302

Format: Paperback (160 pages)
Publisher: New Holland Publishers (NZ) Ltd
Published: 01 Oct 2000

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The "Which?" Wine Guide 2001 ("Which?" Consumer Guides)

by Atkins

ISBN 13: 9780852028377

Format: Paperback (496 pages)
Publisher: Which? Books
Published: 05 Oct 2000
Other Format: Paperback

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Italian Wines 2000 (Slow Food Movement)

by Slow Food Editore

ISBN 13: 9781902304410

Format: Paperback (600 pages)
Publisher: Grub Street
Published: Apr 2000

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Gluck's Guide: High Street Wines (Classic Wine Library)

by Malcolm Gluck

ISBN 13: 9780571173730

Format: Paperback (160 pages)
Publisher: Mitchell Beazley
Published: 07 Nov 1994

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Australia and New Zealand Wine Companion 2000

by James Halliday

ISBN 13: 9781902304380

Format: Paperback (538 pages)
Publisher: Grub Street
Published: 13 Nov 1999
Other Format: Paperback

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Slow Food Guide to Italian Wines 2002: Regional Guide to Over 1, 000 Producers and 10, 000 of Their Wines

by Slow Food Movement

ISBN 13: 9781904010098

Format: Paperback (600 pages)
Publisher: Grub Street
Published: 15 Apr 2002

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Grapevine 1998: The Definitive Wine Buyer's Guide

by Tim Atkin, Anthony Rose

ISBN 13: 9780091852429

Format: Paperback (608 pages)
Publisher: Ebury Press
Published: 02 Oct 1997
Other Format: Paperback

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Healthy Options and Vegetarian Guide to Eat-stay-visit 1997: Essential Information for a Healthy Lifestyle

by Stephen Terras,etc.,Joy David,Ian Pethers

ISBN 13: 9780952655503

Format: Paperback (498 pages)
Publisher: Kingsley Media Ltd
Published: 28 Feb 1997

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Wine Behind the Label 2004

by Philip Williamson,David Moore

ISBN 13: 9780954409715

Format: Paperback (800 pages)
Publisher: Williamson Moore
Published: 05 Nov 2003
Other Format: Paperback

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Food and Wine Pairing: A Sensory Experience

by Robert J. Harrington

ISBN 13: 9780471794073

Format: Illustrated (336 pages)
Publisher: Wiley
Published: 27 Mar 2007

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Bitter Harvest: A Chef's Perspective on the Hidden Danger in the Foods We Eat and What You Can Do About it

by Ann Cooper, Lisa M. Holmes

ISBN 13: 9780415922272

Format: Hardcover (272 pages)
Publisher: Routledge
Published: 13 Jun 2000

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