Wines of Bordeaux (Mitchell Beazley Pocket Guides)
by David Peppercorn
ISBN 13: 9781840002508
Format: Hardcover (248 pages) Publisher: Mitchell Beazley Published: 16 Mar 2000 Other Format: Hardcover
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Champagne Guide
by Eric Glatre
ISBN 13: 9780789205025
Format: Hardcover (280 pages) Publisher: Abbeville Press Inc.,U.S. Published: 28 Oct 1999
Winetrails of Oregon: A Guide for Uncorking Your Memorable Wine Tour
by Steve M. Roberts, Lisa Pettit
ISBN 13: 9780979269813
Format: Perfect Paperback (538 pages) Publisher: Winetrails Northwest Published: 22 May 2009
Le Cordon Bleu Wine Essentials: Professinal Secrets to Buying, Storing, Serving, and Drinking Wine
by Le Cordon Bleu
ISBN 13: 9780471393474
Format: Hardcover (192 pages) Publisher: John Wiley & Sons Published: 05 Oct 2001
Georgia's Historic Restaurants (Historic Restaurants Series)
by Dawn O'Brien,Jean C. Spaugh
ISBN 13: 9780895871572
Format: Hardcover (206 pages) Publisher: John F. Blair Publisher Published: Jun 1997
Food and Wine Lovers Puzzle and Quiz Book
by Puzzle Society
ISBN 13: 9780740785092
Format: Paperback (256 pages) Publisher: Andrews McMeel Published: 26 Nov 2009
Napa Stories: Profiles, Reflections and Recipes from the Napa Valley
by Michael Chiarello,Janet Fletcher
ISBN 13: 9781584791164
Format: Hardcover (312 pages) Publisher: Stewart, Tabori & Chang Inc Published: 01 Aug 2001
Food & Wine: Cocktails 2010: More Than 150 of the Best Cocktail and Party Food Recipes: The ultimate source for 160-plus terrific cocktail & party-food recipes from the world's biggest talents
by Editors of Food & Wine
ISBN 13: 9781603208376
Format: Paperback (224 pages) Publisher: Time Inc Home Entertaiment Published: 03 May 2010
Wine Atlas Of Spain
by Hubrecht Duijker
ISBN 13: 9780855339104
Format: Hardcover (240 pages) Publisher: Antique Collectors Club Ltd Published: Oct 1995
Greek Salad: A Dionysian Travelogue
by Miles Lambert
ISBN 13: 9781891267826
Format: Paperback (283 pages) Publisher: Wine Appreciation Guild Published: 29 Jun 2004
Encyclopaedia of Wine
by Christian Callec
ISBN 13: 9781840531190
Format: Hardcover Publisher: Rebo Productions Published: 23 Sep 1999
Cooking With Wine: Flavorful Recipes and Tips on Serving Wines With Food
by Camille J. Stagg
ISBN 13: 9780783548753
Format: Paperback (160 pages) Publisher: Time Life Education Published: Mar 1997