Buy Used and New Wine & Winemaking Books

NOLS Cookery (National Outdoor Leadership School)

by

ISBN 13: 9780811731089

Format: Paperback (160 pages)
Publisher: Stackpole Books
Published: 31 Jan 2004

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Passion on the Vine: A Memoir of Food, Wine, and Family in the Heart of Italy

by Sergio Esposito

ISBN 13: 9780767926089

Format: Illustrated (304 pages)
Publisher: Random House Inc
Published: 12 May 2009

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French Country Wines (Classic wine library)

by Rosemary George

ISBN 13: 9780571138944

Format: Hardcover (448 pages)
Publisher: Mitchell Beazley
Published: 18 Jun 1990
Other Format: Paperback

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Choosing Your Wine

by John Paterson

ISBN 13: 9780600332176

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: 11 Sep 1981

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Passion on the Vine: A Memoir of Food, Wine, and Family in the Heart of Italy

by Sergio Esposito,Justine Van Der Leun

ISBN 13: 9780767926072

Format: Hardcover (304 pages)
Publisher: Broadway Books
Published: 22 Apr 2008
Other Format: Illustrated

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Barley Wine: History, Brewing Techniques, Recipes (Classic Beer Style): v. 11

by Fal Allen,Dick Cantwell

ISBN 13: 9780937381595

Format: Illustrated (144 pages)
Publisher: Brewers Publications
Published: 01 Dec 1998

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Compass Guide to California Wine Country (Compass American Guides)

by John Doerper

ISBN 13: 9781400012640

Format: Paperback (368 pages)
Publisher: Fodor's Travel Publications Inc.,U.S.
Published: 15 Jun 2004

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Chardonnay: The World's Most Popular Grape: The Definitive Guide

by Alan Young, Christian Pol Roger

ISBN 13: 9780283996047

Format: Hardcover (182 pages)
Publisher: Sidgwick & Jackson Ltd
Published: 03 Nov 1988

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Moon California Wine Country (Moon Handbooks)

by Goldsmith,Cervin

ISBN 13: 9781598805956

Format: Paperback (648 pages)
Publisher: Avalon Travel Publishing
Published: 02 Jun 2011

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The Champagne and Sparkling Wine Guide 2001

by Tom Stevenson

ISBN 13: 9780751333466

Format: Hardcover (256 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 02 Nov 2000

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Single Malt and Scotch Whisky: A Guide to Hundreds of Brands and Varieties

by Daniel Lerner

ISBN 13: 9781579125776

Format: Hardcover (208 pages)
Publisher: Black Dog & Leventhal Publishers Inc
Published: 30 Nov 2006
Other Format: Hardcover

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The Complete Idiot's Guide to Cooking: For Guys (Complete Idiot's Guides (Lifestyle Paperback))

by Tod Dimmick

ISBN 13: 9781592572694

Format: Paperback (352 pages)
Publisher: Alpha Books
Published: 01 Dec 2004

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