Buy Used and New Wine & Winemaking Books

The Champagne and Sparkling Wine Guide 2001

by Tom Stevenson

ISBN 13: 9780751333466

Format: Hardcover (256 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 02 Nov 2000

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The Food Service Professionals Guide to Controlling Liquor, Wine and Beverage Costs (Food Service Professionals Guide to)

by Elizabeth Godsmark

ISBN 13: 9780910627184

Format: Paperback (144 pages)
Publisher: Atlantic Publishing Co
Published: 25 Jan 2007

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Single Malt and Scotch Whisky: A Guide to Hundreds of Brands and Varieties

by Daniel Lerner

ISBN 13: 9781579125776

Format: Hardcover (208 pages)
Publisher: Black Dog & Leventhal Publishers Inc
Published: 30 Nov 2006
Other Format: Hardcover

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Cooking in Burgundy and Champagne

by

ISBN 13: 9788847609600

Format: Paperback (64 pages)
Publisher: Bonechi Books
Published: 01 Oct 2003

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Understanding Wine Technology - The Science of Wine Explained

by David Bird

ISBN 13: 9780953580224

Format: Paperback (326 pages)
Publisher: DBQA Publishing
Published: 10 Sep 2010

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Wine Country USA: Touring,Tasting,and Buying at America's Regional Wineries

by Matthew DeBord

ISBN 13: 9780847826704

Format: Hardcover (224 pages)
Publisher: Rizzoli International Publications
Published: 15 Jul 2005

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Wines of Bordeaux (Mitchell Beazley Pocket Guides)

by David Peppercorn

ISBN 13: 9781840002508

Format: Hardcover (248 pages)
Publisher: Mitchell Beazley
Published: 16 Mar 2000
Other Format: Hardcover

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Winetrails of Oregon: A Guide for Uncorking Your Memorable Wine Tour

by Steve M. Roberts, Lisa Pettit

ISBN 13: 9780979269813

Format: Perfect Paperback (538 pages)
Publisher: Winetrails Northwest
Published: 22 May 2009

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Champagne Guide

by Eric Glatre

ISBN 13: 9780789205025

Format: Hardcover (280 pages)
Publisher: Abbeville Press Inc.,U.S.
Published: 28 Oct 1999

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Annie and Margrit: Recipes and Stories from the Robert Mondavi Kitchen

by Annie Roberts,Margrit Biever Mondavi

ISBN 13: 9781580084376

Format: Hardcover (224 pages)
Publisher: Ten Speed Press
Published: 25 Feb 2003

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I Am Drinking Stars: Dom Pérignon: History Of A Champagne

by Gerhard Steidl

ISBN 13: 9783865217509

Format: Hardcover (140 pages)
Publisher: Steidl
Published: 07 Sep 2009

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Greek Salad: A Dionysian Travelogue

by Miles Lambert

ISBN 13: 9781891267826

Format: Paperback (283 pages)
Publisher: Wine Appreciation Guild
Published: 29 Jun 2004

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