Wine Atlas of New Zealand
by Michael Cooper
ISBN 13: 9781869710910
Format: Hardcover (408 pages) Publisher: Hodder Moa Published: 21 May 2009
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Passion on the Vine: A Memoir of Food, Wine, and Family in the Heart of Italy
by Sergio Esposito
ISBN 13: 9780767926089
Format: Illustrated (304 pages) Publisher: Random House Inc Published: 12 May 2009
Vintage Port
by James Suckling
ISBN 13: 9780918076809
Format: Hardcover (339 pages) Publisher: Rizzoli International Publications Published: Dec 1990
FRENCH VINEYARDS
by Michael Busselle
ISBN 13: 9781862052055
Format: Paperback (288 pages) Publisher: Pavilion Published: 09 Sep 1999 Other Format: Hardcover
Single Malt and Scotch Whisky: A Guide to Hundreds of Brands and Varieties
by Daniel Lerner
ISBN 13: 9781579125776
Format: Hardcover (208 pages) Publisher: Black Dog & Leventhal Publishers Inc Published: 30 Nov 2006 Other Format: Hardcover
by Sergio Esposito,Justine Van Der Leun
ISBN 13: 9780767926072
Format: Hardcover (304 pages) Publisher: Broadway Books Published: 22 Apr 2008 Other Format: Illustrated
The Cakebread Cellars American Harvest Cookbook: Celebrating Wine, Food, and Friends in the Napa Valley
by Jack Cakebread
ISBN 13: 9781607740131
Format: Hardcover (208 pages) Publisher: Ten Speed Press Published: 15 Sep 2011
Barley Wine: History, Brewing Techniques, Recipes (Classic Beer Style): v. 11
by Fal Allen,Dick Cantwell
ISBN 13: 9780937381595
Format: Illustrated (144 pages) Publisher: Brewers Publications Published: 01 Dec 1998
Professional Chef: S/NVQ Level 2
by Gary Hunter,Terry Tinton,Patrick Carey,Stephen Walpole
ISBN 13: 9781844805051
Format: Paperback (640 pages) Publisher: Cengage Learning Published: 11 Jun 2007
Chardonnay: The World's Most Popular Grape: The Definitive Guide
by Alan Young, Christian Pol Roger
ISBN 13: 9780283996047
Format: Hardcover (182 pages) Publisher: Sidgwick & Jackson Ltd Published: 03 Nov 1988
Families of the Vine: Seasons Among the Winemakers of Southwest France (P.S.)
by Michael S. Sanders
ISBN 13: 9780060559656
Format: Paperback (304 pages) Publisher: Harper Perennial Published: Apr 2006
The Champagne and Sparkling Wine Guide 2001
by Tom Stevenson
ISBN 13: 9780751333466
Format: Hardcover (256 pages) Publisher: Dorling Kindersley Publishers Ltd Published: 02 Nov 2000