Williams-Sonoma: Cocktail Parties (Williams-Sonoma Entertaining)
by Georgeanne Brennan
ISBN 13: 9780743278546
Format: Hardcover (144 pages) Publisher: Free Press Published: 31 Oct 2006
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Compass Guide to California Wine Country (Compass American Guides)
by John Doerper
ISBN 13: 9781400012640
Format: Paperback (368 pages) Publisher: Fodor's Travel Publications Inc.,U.S. Published: 15 Jun 2004
A Kitchen Safari: Stories and Recipes from the African Wilderness
by Yvonne Short
ISBN 13: 9781770078079
Format: Hardcover (198 pages) Publisher: Struik (C.) Pty.Ltd,South Africa Published: Dec 2009
Wines of California (Mitchell Beazley Pocket Guides)
by Stephen Brook
ISBN 13: 9781840003932
Format: Hardcover (208 pages) Publisher: Mitchell Beazley Published: 14 Feb 2002 Other Format: Hardcover
Accidental Connoisseur: An Irreverent Journey Through the Wine World
by Lawrence Osborne
ISBN 13: 9780865477124
Format: Paperback (272 pages) Publisher: North Point Press Published: 14 Feb 2005
Passion on the Vine: A Memoir of Food, Wine, and Family in the Heart of Italy
by Sergio Esposito
ISBN 13: 9780767926089
Format: Illustrated (304 pages) Publisher: Random House Inc Published: 12 May 2009
To Cork or Not to Cork: Tradition, Romance, Science, and the Battle for the Wine Bottle
by George Tabor
ISBN 13: 9780743299343
Format: Hardcover (288 pages) Publisher: Simon & Schuster Export Published: 09 Oct 2007
NOLS Cookery (National Outdoor Leadership School)
by
ISBN 13: 9780811731089
Format: Paperback (160 pages) Publisher: Stackpole Books Published: 31 Jan 2004
Chardonnay: A Complete Guide to Buying, Storing and Serving Wine (Mitchell Beazley Wine Made Easy)
by Dave Broom
ISBN 13: 9781840006858
Format: Hardcover (64 pages) Publisher: Mitchell Beazley Published: 15 May 2003
FRENCH VINEYARDS
by Michael Busselle
ISBN 13: 9781862052055
Format: Paperback (288 pages) Publisher: Pavilion Published: 09 Sep 1999 Other Format: Hardcover
French Country Wines (Classic wine library)
by Rosemary George
ISBN 13: 9780571138944
Format: Hardcover (448 pages) Publisher: Mitchell Beazley Published: 18 Jun 1990 Other Format: Paperback
Cooking in Burgundy and Champagne
ISBN 13: 9788847609600
Format: Paperback (64 pages) Publisher: Bonechi Books Published: 01 Oct 2003