Ireland for Food Lovers
by Georgina Campbell
ISBN 13: 9781903164297
Format: Paperback (336 pages) Publisher: Georgina Campbell's Guides Ltd Published: 15 Mar 2010
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Simon and Schuster Pocket Guide to Australian and New Zealand Wines
by Jane MacQuitty
ISBN 13: 9780671670832
Format: Paperback (160 pages) Publisher: Fireside Published: Apr 1990
Wines of California (Mitchell Beazley Pocket Guides)
by Stephen Brook
ISBN 13: 9781840003932
Format: Hardcover (208 pages) Publisher: Mitchell Beazley Published: 14 Feb 2002 Other Format: Hardcover
Australia and New Zealand Wine Companion 2001
by James Halliday
ISBN 13: 9781902304670
Format: Paperback (561 pages) Publisher: Grub Street Published: 01 Dec 2000 Other Format: Paperback
The Penguin Good Australian Wine Guide 1998-99
by MARK SHIELD ET AL
ISBN 13: 9780140277258
Format: Paperback (456 pages) Publisher: Penguin Books Australia Published: 31 Oct 1998
Champagne Cocktails
by Anistatia Miller, Don Gatterdam
ISBN 13: 9780060392925
Format: Paperback (128 pages) Publisher: HarperCollins Published: 30 Sep 1999
Choosing Your Wine
by John Paterson
ISBN 13: 9780600332176
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 11 Sep 1981
Champagne Uncorked
by LeRoy Neiman, Rosemary Zraly
ISBN 13: 9780965185509
Format: Hardcover (128 pages) Publisher: Favorite Recipes Press (FRP) Published: Jul 1997
Best Wine Buys in the High Street 2002
by Ned Halley
ISBN 13: 9780572027476
Format: Paperback (158 pages) Publisher: W Foulsham & Co Ltd Published: 31 Oct 2001
Cuisine and Culture: A History of Food and People
by Linda Civitello
ISBN 13: 9780470403716
Format: Paperback (448 pages) Publisher: John Wiley & Sons Published: 24 Mar 2011
Windows on the World Complete Wine Course
by Kevin Zraly
ISBN 13: 9780440596110
Format: Paperback (192 pages) Publisher: Bantam Doubleday Dell Publishing Group Published: Dec 1998 Other Format: Hardcover
Wine and Food
by Joshua Wesson
ISBN 13: 9781905825684
Format: Hardcover (176 pages) Publisher: Bonnier Books Ltd Published: 07 Jan 2008