Buy Used and New Wine & Winemaking Books

Which Wine? Which Food?: a Practical Guide to Finding the Perfect Match

by Linda Johnson-Bell

ISBN 13: 9780304351497

Format: Hardcover (192 pages)
Publisher: Cassell Illustrated
Published: 14 Oct 1999

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The Wines of Germany (Mitchell Beazley Classic Wine Library)

by Stephen Brook

ISBN 13: 9781840007916

Format: Paperback (464 pages)
Publisher: Mitchell Beazley
Published: 15 May 2003

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Africa Uncorked

by John Platter,Erica Platter,Hugh Johnson

ISBN 13: 9781856264402

Format: Hardcover (224 pages)
Publisher: Kyle Books
Published: 24 Oct 2002
Other Format: Paperback

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First Steps in Wine Making

by C. J. J. Berry

ISBN 13: 9780900841835

Format: Paperback (235 pages)
Publisher: Special Interest Model Books
Published: May 1989
Other Format: Paperback

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The Mitchell Beazley Red Wine Guide

by Jim Ainsworth, Simon Woods

ISBN 13: 9781840001969

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 14 Oct 1999
Other Format: Paperback

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The Ultimate Encyclopedia of Wine: How to Choose and Enjoy the Wines of the World

by Robert Joseph

ISBN 13: 9781853752735

Format: Paperback (272 pages)
Publisher: Prion Books Ltd
Published: 31 Oct 1997

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An A - Z of Food and Wine in Plain English

by Frances Bissell,Tom Bissell

ISBN 13: 9780333741313

Format: Hardcover (248 pages)
Publisher: Macmillan
Published: 22 Oct 1999

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Hugh Johnson's Pocket Wine Book 1998

by Hugh Johnson

ISBN 13: 9781840000047

Format: Hardcover (280 pages)
Publisher: Mitchell Beazley
Published: 01 Jan 1997

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The Wine and Food of Bulgaria

by Don Philpott

ISBN 13: 9780855337537

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 23 Apr 1990

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Wineries with Style: From Around the World

by Peter Richards

ISBN 13: 9781840009002

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 14 Oct 2004

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My Tuscany: The Cuisine and Landscape of Italy's Most Enchanted Region

by Lorenza De'Medici,John Ferro Sims

ISBN 13: 9781904292661

Format: Hardcover (160 pages)
Publisher: Duncan Baird Publishers
Published: 11 Sep 2003
Other Format: Paperback

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Edible France: A Traveller's Guide

by Glynn Christian

ISBN 13: 9781898697329

Format: Paperback (192 pages)
Publisher: Grub Street
Published: 30 Apr 1996
Other Format: Paperback

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