Buy Used and New Wine & Winemaking Books

The International Wine and Food Society's guide to regional Italian Cookery

by Robin Howe

ISBN 13: 9780715351826

Format: Hardcover (216 pages)
Publisher: Imprint unknown
Published: Oct 1972

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Wine Tastes, Wine Styles

by Andrew Jefford

ISBN 13: 9781841720418

Format: Hardcover (144 pages)
Publisher: Five Mile
Published: 05 Apr 2000

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Spirited Cooking: With Liqueurs, Spirits and Wines

by Sonia Allison

ISBN 13: 9780715380154

Format: Hardcover (128 pages)
Publisher: David & Charles
Published: 29 Oct 1981

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Guide to the Cheeses of the World: 1200 Cheeses of the World (Hachette Food & Wine)

by Roland Barthelemy

ISBN 13: 9781844301515

Format: Paperback (224 pages)
Publisher: Hachette Illustrated UK
Published: 15 Sep 2005

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Food Wine Burgundy: A Terroir Guide (Terroir Guides)

by David Downie,Alison Harris

ISBN 13: 9781892145758

Format: Illustrated (448 pages)
Publisher: Little Bookroom
Published: 25 Mar 2010

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World Encyclopedia of Wine

by Stuart Walton

ISBN 13: 9780765197870

Format: Hardcover (256 pages)
Publisher: Smithmark,U.S.
Published: 31 Dec 1998
Other Format: Hardcover, Illustrated

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The New Great Vintage Wine Book

by J. M. Broadbent

ISBN 13: 9780679405061

Format: Hardcover (455 pages)
Publisher: Alfred a Knopf
Published: Oct 1991
Other Format: Hardcover

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Scotland on a Plate

by Ferrier Richardson

ISBN 13: 9781902927206

Format: Hardcover (272 pages)
Publisher: Black and White Publishing
Published: 22 Jun 2001

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Masterglass: Practical Course in Tasting Wine

by Jancis Robinson

ISBN 13: 9780330301022

Format: Paperback (272 pages)
Publisher: Pan Books
Published: 08 May 1987

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Michael Jackson's Bar and Cocktail Book: A complete guide to the world's drinks, and how to mix and serve them

by Michael Jackson

ISBN 13: 9781857326338

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 16 Oct 1995

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The Wine Roads of France: Complete Companion Guide

by Marc Millon, Kim Millon

ISBN 13: 9780246137494

Format: Paperback (416 pages)
Publisher: HarperCollins
Published: 18 Mar 1993
Other Format: Paperback

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Food and Wine: Matching Made Simple

by Dowey Mary

ISBN 13: 9781841723440

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 09 Aug 2002

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