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French Country Wines (Classic wine library) French Country Wines (Classic wine library) by Rosemary George

French Country Wines (Classic wine library)

by Rosemary George


ISBN 13: 9780571138944

Format: Hardcover (448 pages)
Publisher: Mitchell Beazley
Published: 18 Jun 1990
Other Format: Paperback

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Wines of Bordeaux (Wine Guides) Wines of Bordeaux (Wine Guides) by David Peppercorn,Hugh Johnson

Wines of Bordeaux (Wine Guides)

by David Peppercorn,Hugh Johnson


ISBN 13: 9781840008623

Format: Hardcover (216 pages)
Publisher: Mitchell Beazley
Published: 19 Feb 2004
Other Format: Hardcover

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Jancis Robinson's Guide to Wine Grapes Jancis Robinson's Guide to Wine Grapes by Jancis Robinson

Jancis Robinson's Guide to Wine Grapes

by Jancis Robinson


ISBN 13: 9780198662327

Format: Hardcover (234 pages)
Publisher: Oxford University Press
Published: 10 Oct 1996

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The Malt Whisky File: The Connoisseur's Guide to Malt Whiskies and Their Distilleries The Malt Whisky File: The Connoisseur's Guide to Malt Whiskies and Their Distilleries by John D. Lamond, Robin Tucek

The Malt Whisky File: The Connoisseur's Guide to Malt Whiskies and Their Distilleries

by John D. Lamond, Robin Tucek


ISBN 13: 9780862419615

Format: Paperback (240 pages)
Publisher: Canongate Books Ltd
Published: Oct 1999
Other Format: Hardcover

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Burgundy (Oz Clarke's Wine Companion S.) Burgundy (Oz Clarke's Wine Companion S.) by Clive Coates,Oz Clarke

Burgundy (Oz Clarke's Wine Companion S.)

by Clive Coates,Oz Clarke


ISBN 13: 9781862120334

Format: Paperback (80 pages)
Publisher: De Agostini Editions
Published: Oct 1997

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Wines of the Graves Wines of the Graves by Pamela Vandyke Price

Wines of the Graves

by Pamela Vandyke Price


ISBN 13: 9780856673344

Format: Hardcover (388 pages)
Publisher: Sotheby's Publications
Published: 30 Nov 1988

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Ceserani & Kinton's The Theory of Catering 11th Edition ((Book & CD-ROM)) Ceserani & Kinton's The Theory of Catering 11th Edition ((Book & CD-ROM)) by David Foskett,Victor Ceserani

Ceserani & Kinton's The Theory of Catering 11th Edition ((Book & CD-ROM))

by David Foskett,Victor Ceserani


ISBN 13: 9780340939260

Format: Paperback (720 pages)
Publisher: Hodder Education
Published: 27 Jul 2007

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Great Bordeaux Wines Great Bordeaux Wines by James Seely

Great Bordeaux Wines

by James Seely


ISBN 13: 9781873429211

Format: Hardcover (416 pages)
Publisher: Pallas Athene Arts
Published: 09 May 2003
Other Format: Hardcover

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The Wines of South Africa The Wines of South Africa by James Seely

The Wines of South Africa

by James Seely


ISBN 13: 9780571176458

Format: Audiobook
Publisher: Faber and Faber
Published: 09 Jun 1997

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Everything You Need to Know About Wine Everything You Need to Know About Wine by Jonathan Ray

Everything You Need to Know About Wine

by Jonathan Ray


ISBN 13: 9781840001983

Format: Paperback (144 pages)
Publisher: Mitchell Beazley
Published: 16 Sep 1999

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East Anglian Food and Wine (British Regional Cookery S.) East Anglian Food and Wine (British Regional Cookery S.) by Brigitte Tilleray

East Anglian Food and Wine (British Regional Cookery S.)

by Brigitte Tilleray


ISBN 13: 9781870640008

Format: Paperback (192 pages)
Publisher: Partner Publications
Published: 05 Oct 1987

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Cordials from Your Kitchen: Easy, Elegant Liqueurs You Can Make & Give Cordials from Your Kitchen: Easy, Elegant Liqueurs You Can Make & Give by Pattie Vargas,Rich Gulling

Cordials from Your Kitchen: Easy, Elegant Liqueurs You Can Make & Give

by Pattie Vargas,Rich Gulling


ISBN 13: 9780882669861

Format: Paperback (176 pages)
Publisher: Storey
Published: Nov 1997

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