Buy Used and New Wine & Winemaking Books

Wine Touring Bordeaux (Touring in wine country)

by Hubrecht Duijker

ISBN 13: 9781840002461

Format: Paperback (144 pages)
Publisher: Mitchell Beazley
Published: 20 Apr 2000
Other Format: Paperback

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Wines and Vinyards of South Africa

by Wendy Toerien

ISBN 13: 9781868724376

Format: Hardcover (176 pages)
Publisher: Struik Publishers
Published: 01 Nov 2000

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Home Winemaking: A Guide to Fermenting Wine Grapes

by Jon A. Iverson

ISBN 13: 9780965793636

Format: Paperback (222 pages)
Publisher: Stonemark Publishing Company, U.S.
Published: 01 Sep 2000

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The London Cookbook

by Liz Trigg

ISBN 13: 9781856261883

Format: Paperback (288 pages)
Publisher: Kyle Books
Published: 11 Apr 1996

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The World Atlas of Wine V

by Hugh Johnson,Jancis Robinson

ISBN 13: 9781840003321

Format: Hardcover (352 pages)
Publisher: Mitchell Beazley
Published: 13 Sep 2001
Other Format: Hardcover

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The Complete Atlas of Wine

by Stuart Walton

ISBN 13: 9781860352089

Format: Hardcover (160 pages)
Publisher: Ultimate Editions
Published: 01 Jan 1997

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Vineyard Visits: 150 of New Zealand's Best

by Peter Janssen

ISBN 13: 9781869506667

Format: Paperback (160 pages)
Publisher: HarperCollins Publishers (New Zealand)
Published: 30 May 2008

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Walking in Wine Country

by Nigel Buxton,Glyn Williams

ISBN 13: 9780297832034

Format: Hardcover (256 pages)
Publisher: Weidenfeld & Nicolson
Published: 10 Jun 1993

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Pocket Guide to French Food and Wine

by Tessa Youell,George Kimball

ISBN 13: 9780951871409

Format: Paperback (240 pages)
Publisher: The Carbery Press
Published: 01 Mar 1992
Other Format: Paperback

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Parker's Wine Buyer's Guide

by Robert M Parker

ISBN 13: 9780684802831

Format: Paperback (1216 pages)
Publisher: Prentice Hall & IBD
Published: 20 Nov 1995
Other Format: Hardcover, Paperback

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Wine and Food Guide to the Loire

by Jacqueline Friedrich

ISBN 13: 9780805043907

Format: Hardcover (434 pages)
Publisher: Henry Holt & Company Inc
Published: 01 Jan 1996

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Ducasse Made Simple: 120 Original Recipes from the Master Chef Adapted for the Home Chef: 120 Original Recipes from the Master Chef Adapted for the ... the Master Chef Adapted for the Home Cook

by Alain Ducasse,Sophie Dudemaine

ISBN 13: 9782848440422

Format: Hardcover (200 pages)
Publisher: Stewart Tabori Chang
Published: 22 Aug 2008

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