NEW ZEALAND - FOOD, WINE & ART
by JEANETTE COOK,IAN BAKER
ISBN 13: 9780958208406
Format: Hardcover Publisher: Chanel Published: 01 Jan 2000
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The Best Wines in the Supermarkets 2005
by Ned Halley
ISBN 13: 9780572030315
Format: Paperback (192 pages) Publisher: W Foulsham & Co Ltd Published: 30 Sep 2004
France A Feast Of Food And Wine
by Roger Voss
ISBN 13: 9781857326864
Format: Paperback (160 pages) Publisher: Mitchell Beazley Published: 15 May 1995
Confessions of a Wine Lover
by Jancis Robinson
ISBN 13: 9780670878123
Format: Hardcover (384 pages) Publisher: Viking Published: 13 Oct 1997 Other Format: Paperback
A Traveller's Wine Guide to Germany
by Kerry Brady Stewart
ISBN 13: 9781854105141
Format: Paperback (152 pages) Publisher: Aurum Press Ltd Published: Jan 1998
Le Cordon Bleu Wine Essentials: Professinal Secrets to Buying, Storing, Serving, and Drinking Wine
by Le Cordon Bleu
ISBN 13: 9780471393474
Format: Hardcover (192 pages) Publisher: John Wiley & Sons Published: 05 Oct 2001
Scotland on a Plate
by Ferrier Richardson
ISBN 13: 9781902927206
Format: Hardcover (272 pages) Publisher: Black and White Publishing Published: 22 Jun 2001
The Oxford Companion to Wine
ISBN 13: 9780198661597
Format: Hardcover (1104 pages) Publisher: Oxford University Press Published: 01 Nov 1994 Other Format: Hardcover
The Oxford Companion to the Wines of North America
by Bruce Cass
ISBN 13: 9780198601142
Format: Hardcover (320 pages) Publisher: Oxford University Press Published: 26 Oct 2000
Masterglass: Practical Course in Tasting Wine
ISBN 13: 9780330301022
Format: Paperback (272 pages) Publisher: Pan Books Published: 08 May 1987 Other Format: Paperback
Michael Jackson's Bar and Cocktail Book: A complete guide to the world's drinks, and how to mix and serve them
by Michael Jackson
ISBN 13: 9781857326338
Format: Hardcover (224 pages) Publisher: Mitchell Beazley Published: 16 Oct 1995
From Vines to Wines
by Jeff Cox
ISBN 13: 9781580171052
Format: Paperback (256 pages) Publisher: Storey Books Published: 25 Nov 1999