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Real Ale in Bucks Real Ale in Bucks by David Roe, Nick Holt

Real Ale in Bucks

by David Roe, Nick Holt


ISBN 13: 9781852490850

Format: Paperback
Publisher: CAMRA Books
Published: 31 Dec 1995

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The World's Best Restaurants The World's Best Restaurants by Think Books

The World's Best Restaurants

by Think Books


ISBN 13: 9781845250577

Format: Paperback (216 pages)
Publisher: Think Books
Published: 05 Sep 2008

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Catering and Hospitality: Cookery Units: Food Preparation and Cooking (City & Guilds Catering) Catering and Hospitality: Cookery Units: Food Preparation and Cooking (City & Guilds Catering) by Pam Rabone, David Klaasen, Tony Groves, Daniel R. Stevenson, Bob Kenyon, Malcolm John Ware, Harry Tallon, Philip Coulthard, Rowland Foote

Catering and Hospitality: Cookery Units: Food Preparation and Cooking (City & Guilds Catering)

by Pam Rabone, David Klaasen, Tony Groves, Daniel R. Stevenson, Bob Kenyon, Malcolm John Ware, Harry Tallon, Philip Coulthard, Rowland Foote


ISBN 13: 9780748725663

Format: Paperback (448 pages)
Publisher: Nelson Thornes Ltd
Published: 25 Jul 1996
Other Format: Paperback

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A Country Year in Gascony: Living in South West France A Country Year in Gascony: Living in South West France by Deborah Roberts,Victoire de Montal,Victoire de Montal

A Country Year in Gascony: Living in South West France

by Deborah Roberts,Victoire de Montal,Victoire de Montal


ISBN 13: 9780852239339

Format: Misc. Supplies (136 pages)
Publisher: Ebury Press
Published: 08 Nov 1990

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Restaurant Financial Basics Restaurant Financial Basics by Raymond S. Schmidgall,David K. Hayes,Jack D. Ninemeier

Restaurant Financial Basics

by Raymond S. Schmidgall,David K. Hayes,Jack D. Ninemeier


ISBN 13: 9780471213796

Format: Paperback (352 pages)
Publisher: Wiley
Published: 18 Oct 2002

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Good Bottled Beer Guide Good Bottled Beer Guide by Jeff Evans

Good Bottled Beer Guide

by Jeff Evans


ISBN 13: 9781852492625

Format: Paperback (320 pages)
Publisher: CAMRA Books
Published: 06 Aug 2009
Other Format: Hardcover

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The Man Who Ate the World: In Search of the Perfect Dinner The Man Who Ate the World: In Search of the Perfect Dinner by Jay Rayner

The Man Who Ate the World: In Search of the Perfect Dinner

by Jay Rayner


ISBN 13: 9780755316342

Format: Hardcover (344 pages)
Publisher: Headline Review
Published: 03 Apr 2008
Other Format: Paperback

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Greece (Lonely Planet World Food) Greece (Lonely Planet World Food) by Richard Sterling,Kate Reeves,Georgia Dacakis

Greece (Lonely Planet World Food)

by Richard Sterling,Kate Reeves,Georgia Dacakis


ISBN 13: 9781864501131

Format: Paperback (288 pages)
Publisher: Lonely Planet Publications
Published: 01 Feb 2002

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The Good Food Guide 1992 The Good Food Guide 1992 by Consumers' Association, Tom Jaine

The Good Food Guide 1992

by Consumers' Association, Tom Jaine


ISBN 13: 9780340550335

Format: Paperback (620 pages)
Publisher: Which? Books
Published: 03 Oct 1991
Other Format: Hardcover

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A Guide to Touring the Wine Regions of Western Australia A Guide to Touring the Wine Regions of Western Australia by Duncan Gardner,Julie Williamson

A Guide to Touring the Wine Regions of Western Australia

by Duncan Gardner,Julie Williamson


ISBN 13: 9780957948600

Format: Paperback (220 pages)
Publisher: Rotherbridge
Published: 31 Oct 2001

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In the Danger Zone In the Danger Zone by Stefan Gates

In the Danger Zone

by Stefan Gates


ISBN 13: 9781846072642

Format: Hardcover (288 pages)
Publisher: BBC Books
Published: 17 Jan 2008

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Wine With Food Wine With Food by Joanna Simon

Wine With Food

by Joanna Simon


ISBN 13: 9780753713730

Format: Hardcover
Publisher: Bounty Books
Other Format: Hardcover, Paperback

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