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Showing 529 to 540 of 697 results
Advanced Practical Cookery Advanced Practical Cookery by Victor Ceserani,David Foskett,Ronald Kinton

Advanced Practical Cookery

by Victor Ceserani,David Foskett,Ronald Kinton


ISBN 13: 9780340611531

Format: Illustrated (400 pages)
Publisher: Hodder Arnold H&S
Published: 12 Jan 1995
Other Format: Paperback

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The Real Ale Pub Guide The Real Ale Pub Guide by Real Ale Research Team,Nicolas Andrew

The Real Ale Pub Guide

by Real Ale Research Team,Nicolas Andrew


ISBN 13: 9780572033729

Format: Paperback (512 pages)
Publisher: Foulsham
Published: 22 Oct 2007

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Vegetarian Visitor 2006 (Vegetarian Visitor: Where to Stay & Eat in Britain) Vegetarian Visitor 2006 (Vegetarian Visitor: Where to Stay & Eat in Britain) by Annemarie Weitzel

Vegetarian Visitor 2006 (Vegetarian Visitor: Where to Stay & Eat in Britain)

by Annemarie Weitzel


ISBN 13: 9781897766965

Format: Paperback (112 pages)
Publisher: Jon Carpenter
Published: 30 Nov 2005
Other Format: Paperback

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Norway: Beautiful Country, Delicious Food Norway: Beautiful Country, Delicious Food by Ministry of Foreign Affairs

Norway: Beautiful Country, Delicious Food

by Ministry of Foreign Affairs


ISBN 13: 9788278911679

Format: Hardcover (122 pages)
Publisher: Scandinavian Film Group
Published: 31 Dec 1998

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Wine Odyssey: A Year of Wine, Food and Travel Wine Odyssey: A Year of Wine, Food and Travel by James Halliday

Wine Odyssey: A Year of Wine, Food and Travel

by James Halliday


ISBN 13: 9780732278311

Format: Paperback (304 pages)
Publisher: HarperCollins Publishers (Australia) Pty Ltd
Published: 29 Oct 2003

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Wine with Food Wine with Food by Derek Cooper

Wine with Food

by Derek Cooper


ISBN 13: 9781850511366

Format: Hardcover (128 pages)
Publisher: Treasure P.
Published: Jul 1986

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Introduction to Management in the Hospitality Industry Introduction to Management in the Hospitality Industry by Tom Powers, Clayton W. Barrows

Introduction to Management in the Hospitality Industry

by Tom Powers, Clayton W. Barrows


ISBN 13: 9780471782773

Format: Hardcover (720 pages)
Publisher: John Wiley & Sons
Published: 28 Mar 2008

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Provence: An Accidental Gourmet's Sketchbook Provence: An Accidental Gourmet's Sketchbook by John Davis,John Davis

Provence: An Accidental Gourmet's Sketchbook

by John Davis,John Davis


ISBN 13: 9781852238438

Format: Hardcover (96 pages)
Publisher: The Crowood Press Ltd
Published: 02 Feb 1994

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Patisserie Patisserie by N/A

Patisserie

by N/A


ISBN 13: 9780750669283

Format: Paperback (352 pages)
Publisher: A Butterworth-Heinemann Title
Published: 03 Oct 2005
Other Format: Hardcover

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Themes, Dreams and Schemes: Banquet Menu Ideas, Concepts and Thematic Experiences Themes, Dreams and Schemes: Banquet Menu Ideas, Concepts and Thematic Experiences by G. Eugene Wigger

Themes, Dreams and Schemes: Banquet Menu Ideas, Concepts and Thematic Experiences

by G. Eugene Wigger


ISBN 13: 9780471153917

Format: Hardcover (302 pages)
Publisher: John Wiley & Sons
Published: 18 Jul 1997

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Wines of South-west France Wines of South-west France by Paul Strang,Jeanne Strang

Wines of South-west France

by Paul Strang,Jeanne Strang


ISBN 13: 9781856262224

Format: Paperback (288 pages)
Publisher: Kyle Books
Published: 18 Apr 1996
Other Format: Hardcover

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Le Cordon Bleu Matching Wine with Food Le Cordon Bleu Matching Wine with Food by N/A

Le Cordon Bleu Matching Wine with Food

by N/A


ISBN 13: 9781904760962

Format: Paperback (192 pages)
Publisher: Carroll & Brown Publishers Limited
Published: 04 Mar 2010

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