Professional Chef: Level 2
by Gary Hunter
ISBN 13: 9781408039090
Format: Paperback (656 pages) Publisher: Cengage Learning Vocational Published: 08 Jun 2011
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Grinding It Out: The Making Of McDonald's
by Ray Kroc
ISBN 13: 9780312929879
Format: Mass Market Paperback (218 pages) Publisher: St. Martin's Paperbacks Published: 05 Mar 2012
Portuguese Cooking: The Authentic and Robust Cuisine of Portugal
by Carol Robertson
ISBN 13: 9781556431586
Format: Hardcover (192 pages) Publisher: North Atlantic Books,U.S. Published: 01 Sep 1993
Kitchen Pro Series
by N/A
ISBN 13: 9781435401211
Format: Hardcover (384 pages) Publisher: Delmar Published: 11 Mar 2010
Setting the Table: Lessons and inspirations from one of the worlds leading entrepreneurs
by Danny Meyer
ISBN 13: 9780462099255
Format: Paperback (336 pages) Publisher: Marshall Cavendish Published: 15 Feb 2010
Passion on the Vine: A Memoir of Food, Wine, and Family in the Heart of Italy
by Sergio Esposito
ISBN 13: 9780767926089
Format: Illustrated (304 pages) Publisher: Random House Inc Published: 12 May 2009
The Catalan Country Kitchen HB: Food and Wine from the Pyrenees to the Mediterranean Seacoast of Barcelona
by Torres
ISBN 13: 9780201577211
Format: Hardcover (179 pages) Publisher: Addison Wesley Longman Publishing Co Published: 01 Jan 1992 Other Format: Paperback
AA Restaurant Guide 2010 (AA Lifestyle Guides)
by AA Publishing
ISBN 13: 9780749562830
Format: Paperback (700 pages) Publisher: Automobile Association Published: 05 Oct 2009
Stout & Porter: Homebrew Classics
by Roger Protz,Clive La Pensee,Editors,Clive La Pensee,Roger Protz
ISBN 13: 9781852491307
Format: Paperback (224 pages) Publisher: CAMRA Books Published: 01 Mar 2003
Recipes for, and Observations on, Cookery, Wine, Pickling, Preserving, etc.
by etc., Isabella Railton
ISBN 13: 9780902664012
Format: Hardcover (128 pages) Publisher: The Grimsay Press Published: 08 Dec 1970
Running Your Own Catering Business (The Kogan Page working for yourself series)
by Ursula Garner, Judy Ridgway
ISBN 13: 9780850388435
Format: Paperback (160 pages) Publisher: Kogan Page Ltd Published: 22 Nov 1984
Meet Me in the Bar: Classic Drinks from America's Historic Hotels
by Thomas Connors, Ericka Mcconnell
ISBN 13: 9781584792932
Format: Hardcover (128 pages) Publisher: Stewart, Tabori & Chang Inc Published: 03 Nov 2003