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Food & Wine: An Entire Year of Recipes (Food & Wine Annual Cookbook) Food & Wine: An Entire Year of Recipes (Food & Wine Annual Cookbook) by Dana Cowin, Kate Heddings

Food & Wine: An Entire Year of Recipes (Food & Wine Annual Cookbook)

by Dana Cowin, Kate Heddings


ISBN 13: 9781932624090

Format: Hardcover (408 pages)
Publisher: American Express Food & Wine Magazine Corpora
Published: 28 Mar 2006

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Halliday's New England Food Explorer: Tours for Food Lovers Halliday's New England Food Explorer: Tours for Food Lovers by Fred Halliday

Halliday's New England Food Explorer: Tours for Food Lovers

by Fred Halliday


ISBN 13: 9780679024132

Format: Paperback (352 pages)
Publisher: Fodor's Travel Publications Inc.,U.S.
Published: 21 Oct 1993

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Bordeaux (Classic wine library) Bordeaux (Classic wine library) by David Peppercorn

Bordeaux (Classic wine library)

by David Peppercorn


ISBN 13: 9781840009279

Format: Paperback (736 pages)
Publisher: Mitchell Beazley
Published: 13 Nov 2003
Other Format: Paperback

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Traveller's Wine Guide to France Traveller's Wine Guide to France by Christopher Fielden

Traveller's Wine Guide to France

by Christopher Fielden


ISBN 13: 9781854104571

Format: Paperback (144 pages)
Publisher: Aurum Press
Published: 20 Feb 1997

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Students Guide to Food and Drink Students Guide to Food and Drink by John A. Cousins, Andrew Durkan

Students Guide to Food and Drink

by John A. Cousins, Andrew Durkan


ISBN 13: 9780340575321

Format: Paperback (288 pages)
Publisher: Hodder Arnold H&S
Published: 16 Jul 1992

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The Wines of Australia The Wines of Australia by David Pearce

The Wines of Australia

by David Pearce


ISBN 13: 9781840654448

Format: Paperback (160 pages)
Publisher: Salamander Books Ltd
Published: 28 Jun 2003

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Italian Wines 2000 (Slow Food Movement) Italian Wines 2000 (Slow Food Movement) by Slow Food Editore

Italian Wines 2000 (Slow Food Movement)

by Slow Food Editore


ISBN 13: 9781902304410

Format: Paperback (600 pages)
Publisher: Grub Street
Published: Apr 2000

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The Real Ale Pub Guide 2010 The Real Ale Pub Guide 2010 by Real Ale Research Team

The Real Ale Pub Guide 2010

by Real Ale Research Team


ISBN 13: 9780572035259

Format: Paperback (624 pages)
Publisher: W Foulsham & Co Ltd
Published: 23 Nov 2009

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Mastering Catering Science (Macmillan Master S.) Mastering Catering Science (Macmillan Master S.) by Steven Robert Dudley

Mastering Catering Science (Macmillan Master S.)

by Steven Robert Dudley


ISBN 13: 9780333421345

Format: Paperback (304 pages)
Publisher: Palgrave Macmillan
Published: 22 Apr 1988

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The Vegetarian Traveller: A Guide to Eating Green in Over 200 Countries The Vegetarian Traveller: A Guide to Eating Green in Over 200 Countries by Bryan Geon

The Vegetarian Traveller: A Guide to Eating Green in Over 200 Countries

by Bryan Geon


ISBN 13: 9781894020855

Format: Paperback (224 pages)
Publisher: Warwick Publishing
Published: 27 Dec 2001

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Good Curry Guide 2009 Good Curry Guide 2009 by Pat Chapman

Good Curry Guide 2009

by Pat Chapman


ISBN 13: 9781844546992

Format: Paperback (368 pages)
Publisher: John Blake Publishing Ltd
Published: 05 Jan 2009
Other Format: Paperback

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France: A Travel and Taste Guide France: A Travel and Taste Guide by Philip G. Williamson,David Moore

France: A Travel and Taste Guide

by Philip G. Williamson,David Moore


ISBN 13: 9780955298516

Format: Paperback (600 pages)
Publisher: Williamson Moore
Published: 01 Jan 2007

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