Buy Used and New Food & Travel Writing Books

Dining Out and Eating in Cambridge: The Top 100 Restaurants, Pubs, Cafes and Places to Buy Great Foods and Wines

by Anna V Leach

ISBN 13: 9780953718368

Format: Paperback (96 pages)
Publisher: Wavy-Haired Reader Ltd
Published: 01 Mar 2007

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CrEATe: Eating Design and Future Food

by gestalten,Martin Raymond,Chris Sanderson,Future Laboratory,Robert Klanten,Sven Ehmann

ISBN 13: 9783899552317

Format: Illustrated (240 pages)
Publisher: Die Gestalten Verlag
Published: 16 Dec 2008

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The Business of Event Planning: Behind-the-Scenes Secrets of Successful Special Events

by Judy Allen

ISBN 13: 9780470831885

Format: Hardcover (352 pages)
Publisher: Wiley
Published: 17 Sep 2002

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The Taste of Ireland: Landscape, Culture & Food (Taste of Series)

by Tamsin Pickeral

ISBN 13: 9781847865229

Format: Illustrated (192 pages)
Publisher: Flame Tree Illustrated
Published: 01 May 2009

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The Wines of Spain

by Graeme Chesters, Jim Watson

ISBN 13: 9781901130911

Format: Paperback (320 pages)
Publisher: Survival Books
Published: Aug 2001

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Guide to the Cheeses of the World: 1200 Cheeses of the World (Hachette Food & Wine)

by Roland Barthelemy

ISBN 13: 9781844301515

Format: Paperback (224 pages)
Publisher: Hachette Illustrated UK
Published: 15 Sep 2005

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Rick Stein's Far Eastern Odyssey

by Rick Stein

ISBN 13: 9781846077166

Format: Illustrated (320 pages)
Publisher: BBC Books
Published: 23 Jul 2009

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The Theory of Catering

by Ronald Kinton,Victor Ceserani,David Foskett

ISBN 13: 9780340496534

Format: Paperback (452 pages)
Publisher: Hodder Arnold H&S
Published: 01 Jun 1989
Other Format: Paperback

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Not Just a Good Food Guide SINGAPORE

by Naleeza Ebrahim,Yaw Yan Yee

ISBN 13: 9789812329226

Format: Paperback (320 pages)
Publisher: Marshall Cavendish International (Asia) Pte Ltd
Published: 31 Jul 2010

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Vegetarian New York City: The Essential Guide for the Health-Conscious Traveler

by Susan Gerber

ISBN 13: 9780762728527

Format: Paperback (424 pages)
Publisher: Globe Pequot Press
Published: Jan 2004

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Venice and Its Regions (Traveling Gourmet S.)

by Gilles Plazy,Mark Smith

ISBN 13: 9782080105523

Format: Hardcover (144 pages)
Publisher: Flammarion
Published: 25 Jun 2001

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Food & Wine: An Entire Year of Recipes (Food & Wine Annual Cookbook)

by Kate Heddings

ISBN 13: 9781932624182

Format: Hardcover (408 pages)
Publisher: American Express Food & Wine Magazine Corpora
Published: 28 Apr 2007

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