Core Units (NVQ2 SVQ2 Catering & Hospitality)
by Ann Bulleid,Malcolm Ware,Philip Coulthard,Roland Foote,David Klaasen
ISBN 13: 9780748716036
Format: Paperback (128 pages) Publisher: Nelson Thornes Ltd Published: 01 May 1993
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Eating India: Exploring the Food and Culture of the Land of Spices
by Chitrita Banerji
ISBN 13: 9780747581376
Format: Hardcover (288 pages) Publisher: Bloomsbury Publishing PLC Published: 18 Feb 2008 Other Format: Paperback
Shopping for Food and Wine in Spain
by Janet Mendel, Tony Hammond
ISBN 13: 9788489954021
Format: Paperback (171 pages) Publisher: Santana Books Published: May 1998
Between Meals: An Appetite for Paris
by A. J. Liebling
ISBN 13: 9780865472365
Format: Paperback (192 pages) Publisher: North Point Press Published: 29 Sep 2004
A Taste of Scotland
by Theodora Fitzgibbon
ISBN 13: 9781898169055
Format: Paperback (128 pages) Publisher: Lindsay Publications Published: 28 Feb 1995
Henrietta Green's Food Lovers' Guide to Britain 1996-97
by Henrietta Green
ISBN 13: 9780563370925
Format: Paperback (432 pages) Publisher: BBC Books Published: 26 Oct 1995
A Cook's Tour of Scotland
by Sue Lawrence
ISBN 13: 9780755314188
Format: Paperback (224 pages) Publisher: Headline Home Published: 06 Mar 2008 Other Format: Hardcover
Healthy Eating: A Guide for Chefs and Caterers
by Rob Silverstone
ISBN 13: 9780333522608
Format: Paperback (208 pages) Publisher: Palgrave Macmillan Published: 29 Jun 1990
Country Wines to Make, Drink and Cook with
by Mollie Harris, Helen Peacocke
ISBN 13: 9780862999926
Format: Hardcover (192 pages) Publisher: Sutton Publishing Ltd Published: 31 Oct 1991
Catering Like a Pro: Revised Edition: From Planning to Profit
by Francine Halvorsen
ISBN 13: 9780471214229
Format: Paperback (352 pages) Publisher: John Wiley & Sons Published: 08 Apr 2004
Fast Food Nation: The Dark Side of the All-American Meal
by Eric Schlosser
ISBN 13: 9780060838584
Format: Paperback (416 pages) Publisher: Harper Perennial Published: Jul 2005 Other Format: Paperback, paperback
Dining Out and Eating in Cambridge: The Top 100 Restaurants, Pubs, Cafes and Places to Buy Great Foods and Wines
by Anna V Leach
ISBN 13: 9780953718368
Format: Paperback (96 pages) Publisher: Wavy-Haired Reader Ltd Published: 01 Mar 2007