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Showing 457 to 468 of 699 results
Dining Out and Eating in Cambridge: The Top 100 Restaurants, Pubs, Cafes and Places to Buy Great Foods and Wines Dining Out and Eating in Cambridge: The Top 100 Restaurants, Pubs, Cafes and Places to Buy Great Foods and Wines by Anna V Leach

Dining Out and Eating in Cambridge: The Top 100 Restaurants, Pubs, Cafes and Places to Buy Great Foods and Wines

by Anna V Leach


ISBN 13: 9780953718368

Format: Paperback (96 pages)
Publisher: Wavy-Haired Reader Ltd
Published: 01 Mar 2007

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CrEATe: Eating Design and Future Food CrEATe: Eating Design and Future Food by gestalten,Martin Raymond,Chris Sanderson,Future Laboratory,Robert Klanten,Sven Ehmann

CrEATe: Eating Design and Future Food

by gestalten,Martin Raymond,Chris Sanderson,Future Laboratory,Robert Klanten,Sven Ehmann


ISBN 13: 9783899552317

Format: Illustrated (240 pages)
Publisher: Die Gestalten Verlag
Published: 16 Dec 2008

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Eating India: Exploring the Food and Culture of the Land of Spices Eating India: Exploring the Food and Culture of the Land of Spices by Chitrita Banerji

Eating India: Exploring the Food and Culture of the Land of Spices

by Chitrita Banerji


ISBN 13: 9780747596387

Format: Paperback (288 pages)
Publisher: Bloomsbury Publishing PLC
Published: 16 Feb 2009
Other Format: Hardcover

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The Business of Event Planning: Behind-the-Scenes Secrets of Successful Special Events The Business of Event Planning: Behind-the-Scenes Secrets of Successful Special Events by Judy Allen

The Business of Event Planning: Behind-the-Scenes Secrets of Successful Special Events

by Judy Allen


ISBN 13: 9780470831885

Format: Hardcover (352 pages)
Publisher: Wiley
Published: 17 Sep 2002

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Health, Hygiene and Safety in the Hotel and Catering Industry: 2 (HCTC Macmillan: published in conjunction with the H otel & Catering Training Company) Health, Hygiene and Safety in the Hotel and Catering Industry: 2 (HCTC Macmillan: published in conjunction with the H otel & Catering Training Company) by Hotel & Catering Training Board

Health, Hygiene and Safety in the Hotel and Catering Industry: 2 (HCTC Macmillan: published in conjunction with the H otel & Catering Training Company)

by Hotel & Catering Training Board


ISBN 13: 9780333457894

Format: Paperback (128 pages)
Publisher: Palgrave Macmillan
Published: 26 Apr 1990

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The Taste of Ireland: Landscape, Culture & Food (Taste of Series) The Taste of Ireland: Landscape, Culture & Food (Taste of Series) by Tamsin Pickeral

The Taste of Ireland: Landscape, Culture & Food (Taste of Series)

by Tamsin Pickeral


ISBN 13: 9781847865229

Format: Illustrated (192 pages)
Publisher: Flame Tree Illustrated
Published: 01 May 2009

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The Wines of Spain The Wines of Spain by Graeme Chesters, Jim Watson

The Wines of Spain

by Graeme Chesters, Jim Watson


ISBN 13: 9781901130911

Format: Paperback (320 pages)
Publisher: Survival Books
Published: Aug 2001

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Guide to the Cheeses of the World: 1200 Cheeses of the World (Hachette Food & Wine) Guide to the Cheeses of the World: 1200 Cheeses of the World (Hachette Food & Wine) by Roland Barthelemy

Guide to the Cheeses of the World: 1200 Cheeses of the World (Hachette Food & Wine)

by Roland Barthelemy


ISBN 13: 9781844301515

Format: Paperback (224 pages)
Publisher: Hachette Illustrated UK
Published: 15 Sep 2005

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Bordeaux (Classic wine library) Bordeaux (Classic wine library) by David Peppercorn

Bordeaux (Classic wine library)

by David Peppercorn


ISBN 13: 9781840009279

Format: Paperback (736 pages)
Publisher: Mitchell Beazley
Published: 13 Nov 2003
Other Format: Paperback

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Gourmet Bistros and Restaurants of Paris: The City's Finest Tables Gourmet Bistros and Restaurants of Paris: The City's Finest Tables by Pierre Rival,Christian Sarramon

Gourmet Bistros and Restaurants of Paris: The City's Finest Tables

by Pierre Rival,Christian Sarramon


ISBN 13: 9782080305084

Format: Hardcover (168 pages)
Publisher: Flammarion
Published: 27 Mar 2006

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Rick Stein's Far Eastern Odyssey Rick Stein's Far Eastern Odyssey by Rick Stein

Rick Stein's Far Eastern Odyssey

by Rick Stein


ISBN 13: 9781846077166

Format: Illustrated (320 pages)
Publisher: BBC Books
Published: 23 Jul 2009

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Georgina Campbell's Ireland the Best of the Best: Ireland's Leading Guide Book to Hotels, Restaurants and Pubs (the Very Best Places to Eat, Drink and ... Ireland: The Guide All the Best Places to) Georgina Campbell's Ireland the Best of the Best: Ireland's Leading Guide Book to Hotels, Restaurants and Pubs (the Very Best Places to Eat, Drink and ... Ireland: The Guide All the Best Places to) by Georgina Campbell

Georgina Campbell's Ireland the Best of the Best: Ireland's Leading Guide Book to Hotels, Restaurants and Pubs (the Very Best Places to Eat, Drink and ... Ireland: The Guide All the Best Places to)

by Georgina Campbell


ISBN 13: 9781903164211

Format: Paperback (256 pages)
Publisher: Georgina Campbell's Guides Ltd
Published: 01 Nov 2005

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