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The Perfect Marriage: The Art of Matching Food & Sherry Wines from Jerez The Perfect Marriage: The Art of Matching Food & Sherry Wines from Jerez by Heston Blumenthal

The Perfect Marriage: The Art of Matching Food & Sherry Wines from Jerez

by Heston Blumenthal


ISBN 13: 9781847370037

Format: Paperback (144 pages)
Publisher: Simon & Schuster
Published: 02 Apr 2007

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Sushi and Beyond: What the Japanese Know About Cooking Sushi and Beyond: What the Japanese Know About Cooking by Michael Booth

Sushi and Beyond: What the Japanese Know About Cooking

by Michael Booth


ISBN 13: 9780099516446

Format: Paperback (336 pages)
Publisher: Vintage
Published: 06 May 2010

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New : $13.69  
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Lonely Planet: World Food: Thailand Lonely Planet: World Food: Thailand by Joe Cummings

Lonely Planet: World Food: Thailand

by Joe Cummings


ISBN 13: 9781864500264

Format: Paperback (288 pages)
Publisher: Lonely Planet Publications
Published: 01 Mar 2000

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Larder Chef: Food Preparation and Presentation Larder Chef: Food Preparation and Presentation by M J Leto,W K H Bode

Larder Chef: Food Preparation and Presentation

by M J Leto,W K H Bode


ISBN 13: 9780750609432

Format: Paperback (320 pages)
Publisher: A Butterworth-Heinemann Title
Published: 01 May 1989
Other Format: Paperback

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International Menu Dictionary International Menu Dictionary by Patrick Anthony

International Menu Dictionary

by Patrick Anthony


ISBN 13: 9781852910556

Format: Hardcover (208 pages)
Publisher: Queen Anne Press
Published: Oct 1988

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How to Open and Run a Successful Restaurant, 3rd Edition How to Open and Run a Successful Restaurant, 3rd Edition by Christopher Egerton-Thomas

How to Open and Run a Successful Restaurant, 3rd Edition

by Christopher Egerton-Thomas


ISBN 13: 9780471698746

Format: Paperback (240 pages)
Publisher: John Wiley & Sons
Published: 04 Nov 2005
Other Format: Paperback

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From Wilder Shores: The Tables of My Travel From Wilder Shores: The Tables of My Travel by Lesley Blanch

From Wilder Shores: The Tables of My Travel

by Lesley Blanch


ISBN 13: 9780719546921

Format: Hardcover (224 pages)
Publisher: John Murray Publishers Ltd
Published: 13 Jul 1989

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DISCOVERING COUNTRY VINEYARDPB DISCOVERING COUNTRY VINEYARDPB by Michael Busselle

DISCOVERING COUNTRY VINEYARDPB

by Michael Busselle


ISBN 13: 9781862052857

Format: Paperback (192 pages)
Publisher: Pavilion Books
Published: 11 Mar 1999
Other Format: Hardcover

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Patisserie Patisserie by L.J. Hanneman

Patisserie

by L.J. Hanneman


ISBN 13: 9780750604307

Format: Hardcover (334 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 26 Mar 1993

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Eating British: The Eating in, Eating Out Guide to Regional Food and Drink Eating British: The Eating in, Eating Out Guide to Regional Food and Drink by

Eating British: The Eating in, Eating Out Guide to Regional Food and Drink

by


ISBN 13: 9780954651206

Format: Paperback (172 pages)
Publisher: Guild of Fine Food Retailers
Published: 25 Nov 2003

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French Country Roads: Wine Lover's Guide to France French Country Roads: Wine Lover's Guide to France by John D. O'Connell

French Country Roads: Wine Lover's Guide to France

by John D. O'Connell


ISBN 13: 9780951001820

Format: Paperback (130 pages)
Publisher: On Stream Publications Ltd
Published: 01 Apr 1991

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