Buy Used and New Food & Travel Writing Books

Good Beer Guide 2011

by Roger Protz

ISBN 13: 9781852492724

Format: Paperback (888 pages)
Publisher: CAMRA Books
Published: 16 Sep 2010

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Vegetables: At Their Freshest and Best (Hachette Food & Wine) (Hachette Food & Wine S.)

by Sylvia Gabet

ISBN 13: 9781844301379

Format: Illustrated (160 pages)
Publisher: Hachette Illustrated UK
Published: 15 Feb 2005

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Gourmets Tour Britain Ireland

by Sir Clement Freud

ISBN 13: 9780821217276

Format: Hardcover (176 pages)
Publisher: Bulfinch
Published: 23 Nov 1989

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Wine Regions of France Green Guide (Michelin Green Guides)

by Michelin Travel Publications

ISBN 13: 9782067115545

Format: Paperback (384 pages)
Publisher: Michelin
Published: 20 Jun 2005

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DISCOVERING COUNTRY VINEYARDPB

by Michael Busselle

ISBN 13: 9781862052857

Format: Paperback (192 pages)
Publisher: Pavilion Books
Published: 11 Mar 1999
Other Format: Hardcover

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Canteen Cuisine: In the Kitchen with Michael Caine

by Marco Pierre White,Norman Hollands

ISBN 13: 9780091808181

Format: Hardcover (224 pages)
Publisher: Ebury Press
Published: 05 Oct 1995

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101 Beautiful Towns in Italy Food and Wine

by Paolo Lazzarin

ISBN 13: 9780847827411

Format: Hardcover (280 pages)
Publisher: Rizzoli International Publications
Published: 01 Oct 2005

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The Simple Art of Marrying Food and Wine

by Mark Hix,Malcolm Gluck,Jason Lowe

ISBN 13: 9781845330798

Format: Hardcover (191 pages)
Publisher: Mitchell Beazley
Published: 15 Sep 2005

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The Wine Drinker's Almanac (Food & Drink)

by Don Philpott

ISBN 13: 9781858820316

Format: Hardcover (288 pages)
Publisher: Eric Dobby Publishing Ltd
Published: 29 Sep 1994
Other Format: Hardcover

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Ant Egg Soup: The Adventures of a Food Tourist in Laos

by Natacha Du Pont De Bie

ISBN 13: 9780340825679

Format: Hardcover (352 pages)
Publisher: Sceptre
Published: 26 Apr 2004

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Floyd’s India

by Keith Floyd,Kim Sayer

ISBN 13: 9780004140889

Format: Hardcover (192 pages)
Publisher: Harper Collins Publishers
Published: 05 Nov 2001
Other Format: Paperback

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The Taste of a Place, Andalucia

by Vicky Bennison

ISBN 13: 9780954269227

Format: Paperback (160 pages)
Publisher: Chakula Press
Published: 25 Apr 2005

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