Eating Out in Five Languages: Over 10,000 Menu Terms in English, French, German, Italian, Spanish
by S M Collin
ISBN 13: 9780747569770
Format: Paperback (304 pages) Publisher: Bloomsbury Publishing PLC Published: 19 Apr 2004
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Harden's London Restaurants 2011
by Richard Harden,Peter Harden
ISBN 13: 9781873721902
Format: Paperback (312 pages) Publisher: Harden's Limited Published: 31 Aug 2010
The Essential Guide to London's Best Food Shops
by Stephanie Donaldson
ISBN 13: 9781859742754
Format: Paperback (240 pages) Publisher: New Holland Publishers Ltd Published: 01 Jul 2000 Other Format: Paperback
Antonio Carluccio's Italia: The Recipes and Customs of the Regions
by Antonio Carluccio
ISBN 13: 9781844004973
Format: Illustrated (256 pages) Publisher: Quadrille Publishing Ltd Published: 03 Aug 2007 Other Format: Hardcover
Baby and Toddler Meal Planner
by Kim Davies
ISBN 13: 9781845619237
Format: Hardcover (188 pages) Publisher: Igloo Books Ltd Published: 01 Mar 2008
The Hairy Bikers' Food Tour of Britain
by Si King,Dave Myers
ISBN 13: 9780297859741
Format: Hardcover (255 pages) Publisher: Weidenfeld & Nicolson Published: 07 Sep 2009
Edinburgh on a Plate
by Ferrier Richardson
ISBN 13: 9781902927114
Format: Hardcover (176 pages) Publisher: Black and White Publishing Published: 26 Oct 2000
Self Catering in Greece, Mainland and Islands: Making the Most of Local Food and Drink
by Florica Kypriacopolous,Tim Salmon,Florica Kyriacopoulos
ISBN 13: 9780709915898
Format: Paperback (160 pages) Publisher: Helm Published: 20 Mar 1986
Living in a Foreign Language: A Memoir of Food, Wine, and Love in Italy
by Michael Tucker
ISBN 13: 9780802143624
Format: Illustrated (272 pages) Publisher: Grove Press Published: 10 Jun 2008
The Wine Atlas of California: With Oregon and Washington - A Traveller's Guide to the Vineyards
by Bob Thompson
ISBN 13: 9781857321623
Format: Hardcover (240 pages) Publisher: Mitchell Beazley Published: 30 Sep 1993
A Food Lover's Companion to Tuscany
by Carla Capalbo
ISBN 13: 9781873429327
Format: Paperback (384 pages) Publisher: Pallas Athene Published: 01 Aug 2000 Other Format: Paperback
Practical Cookery 10th Edition
by Ronald Kinton,Victor Ceserani,David Foskett
ISBN 13: 9780340811474
Format: Paperback (672 pages) Publisher: Hodder Education Published: 28 May 2004 Other Format: Hardcover