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The Arab-Israeli Cookbook: The Recipes The Arab-Israeli Cookbook: The Recipes by Robin Soans,Claudia Roden

The Arab-Israeli Cookbook: The Recipes

by Robin Soans,Claudia Roden


ISBN 13: 9780951587751

Format: Paperback (96 pages)
Publisher: Aurora Metro Publications
Published: 15 Jun 2004
Other Format: Paperback

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Claire Macdonald's Scotland: The Best of Scottish Food and Drink Claire Macdonald's Scotland: The Best of Scottish Food and Drink by Baroness Claire Macdonald

Claire Macdonald's Scotland: The Best of Scottish Food and Drink

by Baroness Claire Macdonald


ISBN 13: 9780316878906

Format: Paperback (160 pages)
Publisher: Little, Brown
Published: 18 Apr 1996

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Serving Food and Drink in the Bar (Catering & Hospitality) Serving Food and Drink in the Bar (Catering & Hospitality) by Ann Bulleid,etc.

Serving Food and Drink in the Bar (Catering & Hospitality)

by Ann Bulleid,etc.


ISBN 13: 9780748716166

Format: Paperback (176 pages)
Publisher: Nelson Thornes Ltd
Published: Nov 1993

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An Embarrassment of Mangoes An Embarrassment of Mangoes by Ann Vanderhoof

An Embarrassment of Mangoes

by Ann Vanderhoof


ISBN 13: 9780553815559

Format: Paperback (368 pages)
Publisher: Bantam
Published: 03 Jan 2005

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Guide to Vineyards of Britain Guide to Vineyards of Britain by Don Philpott

Guide to Vineyards of Britain

by Don Philpott


ISBN 13: 9780861903221

Format: Hardcover (192 pages)
Publisher: Moorland Publishing Company
Published: 26 Oct 1989

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Under the Tuscan Sun: At Home in Italy Under the Tuscan Sun: At Home in Italy by Frances Mayes

Under the Tuscan Sun: At Home in Italy

by Frances Mayes


ISBN 13: 9780767916066

Format: Paperback (336 pages)
Publisher: Broadway Books
Published: 01 Aug 2003
Other Format: Paperback

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Core Units (NVQ2 SVQ2 Catering & Hospitality) Core Units (NVQ2 SVQ2 Catering & Hospitality) by Ann Bulleid,Malcolm Ware,Philip Coulthard,Roland Foote,David Klaasen

Core Units (NVQ2 SVQ2 Catering & Hospitality)

by Ann Bulleid,Malcolm Ware,Philip Coulthard,Roland Foote,David Klaasen


ISBN 13: 9780748716036

Format: Paperback (128 pages)
Publisher: Nelson Thornes Ltd
Published: 01 May 1993

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Shopping for Food and Wine in Spain Shopping for Food and Wine in Spain by Janet Mendel, Tony Hammond

Shopping for Food and Wine in Spain

by Janet Mendel, Tony Hammond


ISBN 13: 9788489954021

Format: Paperback (171 pages)
Publisher: Santana Books
Published: May 1998

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Questions on the Theory of Catering Questions on the Theory of Catering by Victor Ceserani, Ronald Kinton

Questions on the Theory of Catering

by Victor Ceserani, Ronald Kinton


ISBN 13: 9780340496541

Format: Paperback (128 pages)
Publisher: Hodder Arnold H&S
Published: 01 Sep 1989

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The New Italy: A Complete Guide to Contemporary Italian Wine The New Italy: A Complete Guide to Contemporary Italian Wine by Marco Sabellico,Daniele Cernilli

The New Italy: A Complete Guide to Contemporary Italian Wine

by Marco Sabellico,Daniele Cernilli


ISBN 13: 9781840001808

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 12 Oct 2000

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Corfu Banquet: A Seasonal Memoir with Recipes Corfu Banquet: A Seasonal Memoir with Recipes by Emma Tennant

Corfu Banquet: A Seasonal Memoir with Recipes

by Emma Tennant


ISBN 13: 9781840243819

Format: Paperback (200 pages)
Publisher: Summersdale Publishers
Published: 30 Jun 2004

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A Taste of Scotland A Taste of Scotland by Theodora Fitzgibbon

A Taste of Scotland

by Theodora Fitzgibbon


ISBN 13: 9781898169055

Format: Paperback (128 pages)
Publisher: Lindsay Publications
Published: 28 Feb 1995

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