Buy Used and New Food & Travel Writing Books

A New Forest Christmas

by Georgina Babey

ISBN 13: 9781841140971

Format: Hardcover (122 pages)
Publisher: Halsgrove
Published: 31 Oct 2000

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Lonely Planet World Food: Spain

by Richard Sterling,Alison Jones

ISBN 13: 9781864500257

Format: Paperback (304 pages)
Publisher: Lonely Planet Publications
Published: 01 Mar 2000

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The Mini Rough Guide to Corfu (Edition 1) (Miniguides S.)

by Mr Nick Edwards

ISBN 13: 9781843530381

Format: Paperback (352 pages)
Publisher: Rough Guides
Published: 27 Mar 2003

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Larder Chef: Food Preparation and Presentation

by M J Leto,W K H Bode

ISBN 13: 9780750609432

Format: Paperback (320 pages)
Publisher: A Butterworth-Heinemann Title
Published: 01 May 1989
Other Format: Paperback

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Country Wines to Make, Drink and Cook with

by Mollie Harris, Helen Peacocke

ISBN 13: 9780862999926

Format: Hardcover (192 pages)
Publisher: Sutton Publishing Ltd
Published: 31 Oct 1991

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Waymark French Food in France

by Richard Binns

ISBN 13: 9780861457809

Format: Paperback (96 pages)
Publisher: Automobile Association
Published: 01 May 1989

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DISCOVERING COUNTRY VINEYARDPB

by Michael Busselle

ISBN 13: 9781862052857

Format: Paperback (192 pages)
Publisher: Pavilion Books
Published: 11 Mar 1999
Other Format: Hardcover

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Canteen Cuisine: In the Kitchen with Michael Caine

by Marco Pierre White,Norman Hollands

ISBN 13: 9780091808181

Format: Hardcover (224 pages)
Publisher: Ebury Press
Published: 05 Oct 1995

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Eating British: The Eating in, Eating Out Guide to Regional Food and Drink

by

ISBN 13: 9780954651206

Format: Paperback (172 pages)
Publisher: Guild of Fine Food Retailers
Published: 25 Nov 2003

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French Country Roads: Wine Lover's Guide to France

by John D. O'Connell

ISBN 13: 9780951001820

Format: Paperback (130 pages)
Publisher: On Stream Publications Ltd
Published: 01 Apr 1991

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World Encyclopaedia of Cocktails (Food & wine)

by Paul Martin

ISBN 13: 9780094755307

Format: Library Binding (320 pages)
Publisher: Constable
Published: 16 Jun 1997

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Vegetables: At Their Freshest and Best (Hachette Food & Wine) (Hachette Food & Wine S.)

by Sylvia Gabet

ISBN 13: 9781844301379

Format: Illustrated (160 pages)
Publisher: Hachette Illustrated UK
Published: 15 Feb 2005

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